What can we say, everything about this dish screams flavor! A wonderfully refreshing treat on a warm day.
Provided by Sherri Williams
Categories Seafood
Time 1h
Number Of Ingredients 23
Steps:
- 1. gather ingredients
- 2. in a mixing bowl add milk and eggs. whisk thoroughly. add the remaining coconut corn pudding ingredients in the bowl. mix well. butter a 8X8 casserole dish. pour mixture in dish
- 3. in a mixing bowl, add bread crumb ingredients together. add breadcrumbs on top of pudding
- 4. preheat oven to 350 degrees. bake for 40-45 minutes or until golden brown. remove from oven and allow to rest
- 5. in a heated sauce pan add butter allow to melt and add other butter poached lobster ingredients except lobster. allow butter to simmer for 5 minutes to pick up all the flavors. add lobster meat and poach for 10 minutes or until done.
- 6. on a plate, add some coconut corn pudding, top with lobster and drizzle with butter. ENJOY!
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maidul islam
[email protected]This dish was absolutely delicious! The lobster was cooked perfectly and the pudding was so creamy and flavorful. I will definitely be making this again.
Madman77718
[email protected]I made this dish for my husband's birthday and he loved it! The lobster was cooked to perfection and the pudding was very flavorful. I would definitely recommend this dish to others.
Gwen P
[email protected]This dish was a bit time-consuming to make, but it was well worth the effort! The lobster was tender and juicy, and the pudding was creamy and sweet. I would definitely make this again for a special occasion.
TAREKULL ISLAM 1.1
[email protected]I'm not a huge fan of seafood, but this dish was surprisingly good! The lobster was cooked perfectly and the pudding was very flavorful. I would definitely recommend this dish to others.
Hussain Asif
[email protected]This was my first time cooking lobster and it turned out amazing! The poaching method was easy to follow and the pudding was the perfect accompaniment. I will definitely be making this again.
Suraj Khadka
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone raved about how delicious it was. The lobster was succulent and the pudding was rich and creamy.
Joel Kamara
[email protected]This dish was absolutely delicious! The lobster was cooked perfectly and the pudding was so creamy and flavorful. I will definitely be making this again.
Shabana Zaheer
[email protected]I made this dish for my husband's birthday and he loved it! The lobster was cooked to perfection and the pudding was very flavorful. I would definitely recommend this dish to others.
Anne Mather
[email protected]This dish was a bit time-consuming to make, but it was well worth the effort! The lobster was tender and juicy, and the pudding was creamy and sweet. I would definitely make this again for a special occasion.
Furkan Vohora
[email protected]I'm not a huge fan of seafood, but this dish was surprisingly good! The lobster was cooked perfectly and the pudding was very flavorful. I would definitely recommend this dish to others.
ali randhawa
[email protected]This was my first time cooking lobster and it turned out amazing! The poaching method was easy to follow and the pudding was the perfect accompaniment. I will definitely be making this again.
Sharon Norman
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone raved about how delicious it was. The lobster was succulent and the pudding was rich and creamy.
Moureen Puliyah Nakabira
[email protected]This dish was absolutely incredible! The lobster was cooked perfectly and the coconut corn pudding was so creamy and flavorful. I will definitely be making this again.