An easy drop cookie, and one of my husband's favorites. Use real butter in the recipe.
Provided by Jennifer
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Yield 18
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line baking sheets with parchment paper.
- In a skillet over medium heat toast the pecans with 2 tablespoons of the butter, cooking for about 5 minutes. Sprinkle 1 1/2 tablespoons of the white sugar over the top.
- Cream 1/2 cup of the butter with the white and brown sugar. Beat in the egg and vanilla. Mix in the flour, baking soda and salt. Stir in the pecan mixture.
- Drop tablespoonfuls of dough onto the prepared baking sheets. Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes until golden brown. Let cool and devour.
Nutrition Facts : Calories 214.8 calories, Carbohydrate 22.7 g, Cholesterol 27.3 mg, Fat 13.3 g, Fiber 1.2 g, Protein 2.5 g, SaturatedFat 4.7 g, Sodium 115.2 mg, Sugar 13 g
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Mary Wilbourn
[email protected]I've been making these cookies for years, and they're always a favorite. They're so easy to make, and they're always a hit with my family and friends. I love the buttery flavor and the crunchy pecans.
Bebina Rai
[email protected]These cookies are perfect for any occasion. They're great for parties, bake sales, or just to have on hand for a sweet treat. I love that they're so easy to make and that they always turn out delicious.
robena khan
[email protected]These cookies are a classic for a reason. They're simple to make, but they're always a hit. I love the buttery flavor and the crunchy pecans. I also like that they're not too sweet.
MD SHIAM PRO
[email protected]I love the simplicity of this recipe. It's so easy to make, and the cookies always turn out delicious. I also like that I can use different nuts or dried fruits to change up the flavor.
Demeke Shewangizaw
[email protected]These cookies are the perfect combination of sweet and nutty. I love the buttery flavor and the crunchy pecans. They're also really easy to make, which is a bonus.
jilu akter
[email protected]These cookies are a delicious way to use up leftover pecans. I love the combination of butter, sugar, and pecans. They're the perfect sweet treat for any occasion.
Lakendra B
[email protected]I've been making these cookies for years, and they're always a favorite. They're so easy to make, and they're always a hit with my family and friends. I love the buttery flavor and the crunchy pecans.
Lanette Austin
[email protected]These cookies are perfect for any occasion. They're great for parties, bake sales, or just to have on hand for a sweet treat. I love that they're so easy to make and that they always turn out delicious.
rana sheak
[email protected]These cookies are a classic for a reason. They're simple to make, but they're always a hit. I love the buttery flavor and the crunchy pecans. I also like that they're not too sweet.
Folau
[email protected]I love the simplicity of this recipe. It's so easy to make, and the cookies always turn out delicious. I also like that I can use different nuts or dried fruits to change up the flavor.
Waniya Parween
[email protected]These cookies were a disappointment. They were too dry and crumbly, and the flavor was bland. I won't be making these again.
Azam Shafiqul
[email protected]I thought these cookies were just okay. They weren't as flavorful as I was expecting, and the texture was a bit dry. I probably won't make them again.
Chami Jayalath
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They're also really easy to make, so I'll probably make them again for my kids' next birthday party.
Marvin Halstead
[email protected]These cookies are amazing! They're so soft and chewy, with a perfect balance of sweetness and nuttiness. I love that they're made with real butter and pecans, which gives them a rich, decadent flavor. I'll definitely be making these again and again.
usama izhar
[email protected]I love the combination of butter and pecans in these cookies. They're the perfect sweet treat for any occasion. I also like that they're not too difficult to make. I'll definitely be adding this recipe to my regular baking rotation.
Arthur Sibanda
[email protected]These cookies are so delicious! I made them for a bake sale and they sold out in no time. People were raving about how good they were. I'll definitely be making them again.
Casimir Stephano
[email protected]I've tried many butter pecan round recipes, but this one is by far the best. The flavor is rich and buttery, with just the right amount of pecans. They're also really easy to make, which is a bonus.
Kipkorir Denis
[email protected]These butter pecan rounds were a hit at my last party! Everyone loved the sweet and nutty flavor, and the texture was perfect - crispy on the outside, and soft and chewy on the inside. I will definitely be making these again.