BUTTER PECAN FRENCH TOAST
Flavored coffee creamer is the secret ingredient in this oh-so-fast-and-easy breakfast treat the whole family will go for. "I sometimes substitute French-vanilla or caramel creamer, and add a little nutmeg and cinnamon to the eggs." Cathy Hall - Phoenix, Arizona
Provided by Taste of Home
Time 25m
Yield 3 servings.
Number Of Ingredients 8
Steps:
- In a small skillet, melt 1 teaspoon butter over medium heat. Add pecans; cook and stir for 3 minutes or until toasted., In a shallow bowl, whisk eggs and creamer. Dip bread slices in egg mixture. , In a large skillet, melt remaining butter over medium heat. Cook bread for 2-3 minutes on each side or until golden brown. Sprinkle with pecans, confectioners' sugar and cinnamon. Serve with maple syrup if desired.
Nutrition Facts : Calories 453 calories, Fat 26g fat (7g saturated fat), Cholesterol 111mg cholesterol, Sodium 373mg sodium, Carbohydrate 50g carbohydrate (22g sugars, Fiber 3g fiber), Protein 9g protein.
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Md Mahafujur Rahaman
[email protected]This butter pecan French toast is a masterpiece! The flavors are perfectly balanced, and the texture is divine. I highly recommend this recipe to anyone who loves French toast or butter pecan.
Mp Dulal
[email protected]I'm new to cooking, but this recipe was easy enough for me to follow. The butter pecan French toast turned out great, and my family loved it. I'll definitely be making this again.
Zahid Pervez
[email protected]I was a bit skeptical about this recipe at first, but I'm glad I gave it a try. The butter pecan flavor is subtle but delicious, and the French toast is cooked evenly throughout. I would definitely recommend this recipe to others.
Emanuel McDonald
[email protected]This recipe is well-written and easy to follow. The instructions are clear and concise, and the ingredient list is straightforward. I also appreciate the tips for making the perfect French toast.
Taiwo Daniel
[email protected]I love experimenting with different flavors, so I added a bit of cinnamon and nutmeg to the batter. It gave the French toast a warm and cozy flavor that was perfect for a cold winter morning.
DASHAWNDA Kennady
[email protected]I made a healthier version of this recipe by using whole wheat bread and sugar-free syrup. It was still delicious, and I felt good about eating it.
Kaiden Walker
[email protected]This recipe is a lifesaver for busy mornings. It's quick and easy to make, and my kids love it. The butter pecan flavor is a nice change from the usual plain French toast.
Bonnie Mork
[email protected]I'm not usually a fan of sweet breakfast dishes, but this butter pecan French toast changed my mind. The savory flavor of the pecans pairs perfectly with the sweetness of the butter and syrup. It's a great way to start the day!
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[email protected]I made this recipe for a brunch party, and it was a huge hit! Everyone loved the sweet and nutty flavor of the butter pecan French toast. It was also very easy to make, which is always a bonus.
atribu Jerico
[email protected]I've tried many French toast recipes, but this one is by far the best. The butter pecan flavor is unique and delicious, and the French toast is so fluffy and light. I highly recommend this recipe!
Md Mohasin alom
[email protected]This was an amazing recipe! The butter pecan flavor was rich and decadent, and the French toast was cooked to perfection. My family loved it, and I will definitely be making it again.