Make and share this Butter Pecan Crunch recipe from Food.com.
Provided by MizzNezz
Categories Dessert
Time 12m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Mix crumbs and butter; press into bottom of 9x13 pan.
- Chill.
- Beat pudding mixes and milk until well blended.
- Fold in ice-cream and Cool Whip.
- Spoon over crust.
- Sprinkle with crushed Heath bars.
- Freeze.
- Thaw about 20 minutes before cutting.
Nutrition Facts : Calories 278.7, Fat 15, SaturatedFat 9.8, Cholesterol 22.7, Sodium 361, Carbohydrate 34.2, Fiber 0.5, Sugar 25.8, Protein 2.8
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Yaretzy Delgadillo
[email protected]The toffee was a bit hard, but the flavor was great. I followed the recipe exactly, but I found that the toffee was a bit too hard for my taste. I think I would cook it for a few minutes less next time.
Atif Hanif
[email protected]A bit too sweet for my taste, but still good. I followed the recipe exactly, but I found the toffee to be a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Samil Dejesus
[email protected]Easy and delicious. I made this recipe for my family and they loved it. The toffee was smooth and creamy, and the pecans added a nice crunch. I will definitely be making this again.
Nkanyezi Makate
[email protected]Great recipe! I followed the recipe exactly and it turned out perfectly. The toffee was smooth and creamy, and the pecans added a nice crunch. I will definitely be making this again.
sevaisation gamer
[email protected]Perfect for a party. I made this recipe for a party and it was a big hit. Everyone loved the toffee and pecans. I will definitely be making this again.
Randy Horton
[email protected]Delicious and easy to make. I made this recipe for my family and they loved it. The toffee was smooth and creamy, and the pecans added a nice crunch. I will definitely be making this again.
M Ejaz
[email protected]Amazing! This recipe is a keeper. The butter pecan crunch was so easy to make and it turned out perfectly. The toffee was smooth and creamy, and the pecans added a nice crunch. I will definitely be making this again and again.
Voicer Amdadul Ten
[email protected]The toffee was a bit too hard, but the flavor was great. I followed the recipe exactly, but I found that the toffee was a bit too hard for my taste. I think I would reduce the cooking time by a few minutes next time.
Mambo Mweemba
[email protected]A bit too sweet for my taste, but still good. I followed the recipe exactly, but I found the toffee to be a bit too sweet for my taste. However, my husband and kids loved it, so I would still recommend this recipe to others.
Choolwe Siachaula
[email protected]Not too sweet, just right! I was looking for a butter pecan crunch recipe that wasn't too sweet, and this one fit the bill perfectly. The toffee was rich and flavorful, and the pecans added a nice crunch. I will definitely be making this again.
Beauty Products
[email protected]Easy to make and delicious! I made this recipe for a party and it was a big hit. The toffee was smooth and creamy, and the pecans added a nice crunch. I will definitely be making this again.
Total Gamerz
[email protected]This butter pecan crunch recipe was a hit! The combination of sweet, buttery toffee and crunchy pecans was irresistible. I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe to anyone who loves toffee or pecans.