BUTTER PARMESAN STRIPED BASS
This recipe and this bass were both given to me by my husbands co-worker. I can honestly say that this is the best broiled filet of fish I ever ate!!! The butter, the wine, the lemon zest and the parmesan cheese all go so well with this fish! Thank you Jim Speer!!! I added my photo.
Provided by Lillian Russo
Categories Fish
Time 30m
Number Of Ingredients 8
Steps:
- 1. Sprinkle fish with salt and pepper on both sides and set aside.
- 2. Place just the butter, in shallow baking dish, large enough to accommodate all the fish.
- 3. Place the dish with the butter in a 375 degree oven til the butter browns.
- 4. Then dip both sides of the fish in this browned butter and bake for 10 minutes, uncovered, on middle rack.
- 5. Sprinkle with lemon zest, wine, parmesan cheese and paprika. Broil on top rack at 500 degrees for 2-3 minutes or til parmesan cheese starts to bubble and brown.
- 6. To serve spoon butter/wine sauce over fish.
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Bhagwan jha
[email protected]I love this recipe! The fish is cooked perfectly and the sauce is amazing. I will definitely be making this again.
Shaina Heathy
[email protected]Yum! This recipe is so good. The fish is cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Kadin Perkins
[email protected]Delicious! This recipe is a keeper. The fish is cooked perfectly and the sauce is amazing. I will definitely be making this again.
JOSE BARRAGAN
[email protected]Wow! This recipe is amazing! The fish is cooked perfectly and the sauce is to die for. I highly recommend this recipe.
RAKIB HOSSAIN 123
[email protected]This recipe is a special one. It's perfect for a special occasion or when you want to treat yourself to something delicious. The fish is cooked perfectly and the sauce is amazing. I highly recommend this recipe for any special occasion.
Bidur Pokharel
[email protected]This recipe is perfect for a date night. It's easy to make and the results are impressive. The fish is cooked perfectly and the sauce is divine. I highly recommend this recipe for a romantic dinner.
Dhoj Saud
[email protected]This recipe is quick and easy to make, but it tastes like it took hours to prepare. The fish is cooked perfectly and the sauce is delicious. I highly recommend this recipe for a weeknight meal.
Rasa dainyte
[email protected]This recipe is a family favorite. My kids love the crispy parmesan crust and the flavorful sauce. I always make extra because there are never any leftovers.
Yhoungking Stemo
[email protected]This is my go-to recipe for striped bass. It's always a hit with my guests. The fish is always cooked perfectly and the sauce is to die for. I highly recommend this recipe.
Apurba Kumar
[email protected]I've tried many striped bass recipes, but this one is by far the best. The combination of butter and parmesan cheese creates a rich and flavorful sauce that perfectly complements the delicate flavor of the fish. I highly recommend this recipe.
Tahmoor Khan
[email protected]This recipe is a must-try for any seafood lover. The fish is cooked to perfection and the butter parmesan sauce is divine. I highly recommend serving this dish with a side of roasted vegetables.
HeadShot Dyn0mite
[email protected]I made this recipe for a special occasion dinner and it was a huge hit. The fish was cooked perfectly and the sauce was amazing. I highly recommend this recipe for any special occasion.
David Merritt
[email protected]This recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and my family loved it. The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Tamiko Boyd
[email protected]I made a few modifications to this recipe to make it healthier. I used olive oil instead of butter, and I used a whole wheat breadcrumb mixture instead of the regular breadcrumb mixture. The fish still turned out delicious and the sauce was just as f
Sheila Young
[email protected]This was my first time cooking striped bass and it turned out amazing! The recipe was easy to follow and the fish was cooked perfectly. The butter parmesan sauce was also delicious. I will definitely be making this again.
sunny Singh
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The butter parmesan sauce was so rich and flavorful, and the fish was cooked perfectly. I will definitely be making this again.
Ubasinachi Alison
[email protected]I've made this recipe several times now and it's always a hit. The fish is always cooked perfectly and the sauce is to die for. I highly recommend this recipe.
Malikasad Muhana
[email protected]I was a bit skeptical about the combination of butter and parmesan with fish, but I was pleasantly surprised. The flavors worked really well together and the fish was very moist and flavorful.
Maama Solomon
[email protected]This was absolutely delicious! The fish was cooked perfectly and the butter parmesan sauce was amazing. I will definitely be making this again.