Steps:
- In a small bowl, dissolve yeast in warm water. In a large bowl, mx the flour, sugar and salt. Cut in butter until crumbly. Add in buttermilk, eggs, yeast mixture, stir to form a soft dough. Cover with plastic wrap, refrigerate overnight. In another bowl, mix the filling ingredients. Punch down the dough; divide into three portions. On a sugared surface, roll out one portion into a 12 in x 9 in rectangle. Sprinkle 1/3 cup of the filling lengthwise down one half of the dough. Fold dough in half over filling, forming a 12 in x 4 1/2 in rectangle; pat down to press filling into dough. Seal edges. Sprinkle an additional 1/3 cup filling down one half of the folded dough. Fold in half again, forming a 12 in x 2 1/4 in rectangle. Press to form a 12 in x 4 in rectangle. Cut into 24 1/2 inch slices. Repeat with remaining dough and additional filling. Twist each slice one timeand roll in remaining filling; place 2 inches apart on greased baking sheet. Bake 350 for 15-18 minutes or until golden brown.
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Ayesha Sheraz
[email protected]Thanks for sharing!
Ahsna Malik
[email protected]Can't wait to try it!
Juliet Muthoni
[email protected]Looks good!
Tasneem Kausar
[email protected]I'll try it!
SlaYer
[email protected]Not bad!
Gideon Bemdoo Aloho
[email protected]Meh.
Sugath Sanjeewa
[email protected]Yum!
Marie Kandeh
[email protected]These butter nut twists were a waste of time. They were bland and flavorless. I won't be making them again.
Amy Obrien
[email protected]I had a hard time getting the dough to come together. I ended up adding a little extra flour, which made the twists a bit tough.
Oluwakemi Musa
[email protected]These butter nut twists were a bit too sweet for my taste, but they were still good. I think I'll try making them with less sugar next time.
Elhadi Bouguerra
[email protected]I'm not usually a fan of butter nut twists, but these ones were surprisingly good. The dough was flaky and the filling was flavorful.
Ansarhussain Ansar
[email protected]These butter nut twists are a lifesaver when I'm short on time. They're so quick and easy to make, and they always turn out great.
Mafhi Hasan_444
[email protected]I love the combination of sweet and savory in these butter nut twists. They're a great way to satisfy my sweet tooth without feeling too guilty.
cjiscrazy
[email protected]These butter nut twists are the perfect snack or party food. They're easy to make, delicious, and they look impressive.
Anees Sajid
[email protected]I was skeptical about making these at first, but I'm so glad I did. They were so easy to make and they tasted amazing. I'll definitely be making these again.
Fraz Bhai
[email protected]I've tried many butter nut twist recipes before, but this one is by far the best. The dough was easy to work with and the twists came out crispy and delicious.
Nadeen jan kan
[email protected]These butter nut twists were a hit at my party! They were so easy to make and they turned out perfectly golden and flaky. Everyone loved them!