Provided by Food Network
Time 10m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Add shallot and vinegar to a small bowl. Slowly whisk in olive oil to emulsify. Season to taste with salt and pepper.
- Add mache and butter lettuce to each plate. Dress with the vinaigrette right before serving. Garnish each serving with pomegranate seeds.
- You can substitute dried cranberries if you cannot find pomegranate. Dress the salad right before serving. If you serve it too early, it will get soggy for your guests.
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Khurram Rafiq
[email protected]This salad is delicious and easy to make! I highly recommend it.
Gabrielly Ferreira
[email protected]This salad is a great way to use up leftover turkey or chicken. I like to add some chopped nuts or seeds for extra crunch.
Chaiti Dey
[email protected]I'm not a big fan of pomegranates, but I really enjoyed them in this salad. They added a nice pop of color and flavor.
maxamuud mahdi
[email protected]This salad is perfect for a special occasion. It's elegant and delicious.
Omar Ahmadieh
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but the flavors are amazing.
Victor Mwasenga
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's packed with nutrients and antioxidants.
Maxwell Nkhata
[email protected]I've made this salad several times and it's always a crowd-pleaser. Everyone loves the combination of flavors and textures.
MuRÿ¥AD GamiNG
[email protected]This salad is so refreshing and light. It's the perfect salad for a summer lunch or dinner.
adam greco
[email protected]I'm not a huge fan of butter lettuce, but I really enjoyed it in this salad. The dressing and pomegranate seeds really brought out the flavor of the lettuce.
Milda Only
[email protected]This salad is a great way to use up leftover champagne. I always have a bottle of champagne in my fridge, so this salad is a go-to for me.
Yair Castillo
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Yahaira Morales
[email protected]I made this salad for a picnic and it was perfect! It was easy to transport and the flavors held up well.
Shj A12
[email protected]The champagne vinaigrette was the perfect dressing for this salad. It was light and flavorful, and it didn't overpower the other ingredients.
Nhlonipho Mjoli
[email protected]I've never had mache before, but I really enjoyed it in this salad. It added a nice subtle flavor.
Narayankahar38 Kahar
[email protected]This salad was a hit at my dinner party! The combination of flavors and textures was amazing.