BUTTER GARLIC HERB STEAK FOIL PACKETS RECIPE - (4.3/5)
Provided by Nanasjoy
Number Of Ingredients 16
Steps:
- In a medium sized bowl add the red potatoes, carrots, bell peppers, and red onion. Add salt and pepper and toss with olive oil. Place four 18x12-inch pieces of heavy aluminum foil on counter. Evenly place vegetable mixture on each piece of foil. Top vegetables with steak. To make the garlic herb butter: In a small bowl add the butter, parsley, garlic, rosemary, thyme, salt and pepper. Divide evenly and place on top of the steak. Double fold top and ends of each piece of foil, leaving space for steam to gather. Place packets on the grill and coverl. Grill 15 minutes or until steak is cooked through and veggies are tender. Carefully open packets and serve. Notes *I didn't sear the beef before hand and cooked this meal on the grill in tin foil. I do however flip the packets over onto the flame at the very end to give the beef and veggies a slight char.
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Gabriel Blakely
[email protected]This recipe is a bit too salty for my taste. I think I'll use less salt next time.
Diana Lowe
[email protected]I'm not sure why, but the steak didn't have much flavor. I think I might have used the wrong type of butter.
Tusar Bepary
[email protected]I doubled the recipe and it was still perfect. This recipe is a keeper.
heylol
[email protected]I used a different type of steak than the recipe called for and it turned out great. This recipe is very versatile.
joseph ogyampa amoah
[email protected]I'm not a fan of garlic, so I omitted it from the recipe. The steak was still delicious.
Fady Ayad
[email protected]This is the best steak recipe I've ever tried. The flavors are incredible.
Harriet Katumwa
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Good Tuber
[email protected]This steak recipe is a lifesaver on busy weeknights. It's quick, easy, and delicious.
Sumit yadav
[email protected]I'm new to cooking steak and this recipe was perfect for me. It was easy to follow and the steak turned out great.
Lovemore Tinevimbo
[email protected]This recipe is a great way to cook steak for a crowd. I made it for a party of 10 and everyone loved it.
Sifat Sifatul islam
[email protected]I'm not sure what I did wrong, but the steak was tough and chewy. I think I might have used the wrong cut of steak.
Charlotte Thomas
[email protected]I followed the recipe exactly and the steak was overcooked. I think it's important to watch the steak closely and remove it from the oven when it reaches the desired doneness.
Whatever Omggirl
[email protected]This is my new go-to steak recipe. It's so simple to make and the results are always perfect.
Yassmina Leila
[email protected]So easy and delicious! I'm not a big fan of steak, but this recipe changed my mind. The butter, garlic, and herbs really make the steak flavorful.
Pk Boss
[email protected]This recipe was a hit at my last dinner party! The steak was cooked perfectly and the flavors were amazing. I will definitely be making this again.