Biscuits dipped in butter and cinnamon-sugar.
Provided by Tina Bilodeau
Categories Bread Quick Bread Recipes Biscuits
Time 22m
Yield 16
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix sugar and cinnamon together in a bowl. Dip biscuit halves in butter and roll in cinnamon-sugar. Arrange coated biscuits on a baking sheet.
- Bake in the preheated oven until golden brown, 12 to 14 minutes.
Nutrition Facts : Calories 119.2 calories, Carbohydrate 12.9 g, Cholesterol 7.9 mg, Fat 6.7 g, Fiber 0.3 g, Protein 1.9 g, SaturatedFat 2.8 g, Sodium 303.9 mg, Sugar 2.6 g
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Ammar Wael
[email protected]This butter dip is amazing! It's so easy to make and it's always a crowd-pleaser. I highly recommend it.
Keagan Hodge
[email protected]This butter dip is a must-try! It's so flavorful and versatile. I can't wait to make it again.
Hamza Laar
[email protected]I've been making this butter dip for years and it's always a hit. It's so easy to make and it's always delicious.
Hawraa Ayoub
[email protected]This butter dip is delicious! It's the perfect addition to any party or gathering. I highly recommend it.
Matthew Collins
[email protected]This is the best butter dip I've ever had. It's so rich and creamy. I can't get enough of it!
Victoria Okudinani
[email protected]I love this butter dip! It's so creamy and flavorful. I especially love the hint of lemon. It's the perfect dip for my favorite crackers.
Cindy Teresa
[email protected]This butter dip is a game-changer! It's so flavorful and goes with everything. I've used it as a dip for vegetables, as a spread for sandwiches, and even as a marinade for chicken. It's always a hit.
ponchillo molina
[email protected]This butter dip is so easy to make and it's so delicious. I love the addition of the chives and garlic. It's the perfect dip for a party or a casual get-together.
Andrea Serna
[email protected]I made this butter dip for a potluck and it was a huge success. Everyone raved about it and asked for the recipe. I'll definitely be making this again.
Arjun Rijal
[email protected]This butter dip is amazing! So creamy and flavorful. I used it as a spread for my morning toast and it was heavenly.
Ehimwenma Fred
[email protected]I've made this butter dip several times now and it's always a crowd-pleaser. It's so versatile and can be used with a variety of dishes. I especially love it with grilled chicken or fish.
Dharmesh Dhami
[email protected]This butter dip was a hit at my last party! It was so easy to make and everyone loved it. I especially enjoyed the combination of herbs and spices. Will definitely be making this again.