BUTTER CRUMB CAKE

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Butter Crumb Cake image

This recipe came from a church cookbook. I've made this for years. It is such a good cake that is good for any occasion! It makes a great coffee cake to take to work or also great served with some eggs and fruit for a brunch on a busy holiday morning!

Provided by Theresa P

Categories     Breads

Time 45m

Yield 8-10 serving(s)

Number Of Ingredients 12

1/2 cup softened butter
1 (8 ounce) package cream cheese
2 cups flour
1 1/4 cups sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon baking soda
1/2 cup milk
2 large eggs
1/4 cup butter
1/2 cup flour
1/2 cup packed brown sugar

Steps:

  • Topping: Cut butter into brown sugar, flour mixture until crumbly.
  • Grease bottom only of a 9 x 13-inch cake pan.
  • In mixing bowl cream butter and cream cheese until light and fluffy.
  • Add remaining ingredients and beat at low speed until well blended.
  • Spread in prepared pan and sprinkle topping over top of cake.
  • Bake at 350° for 30-35 minutes.

Sohan Singh
s_singh@gmail.com

This cake was a disappointment. It was dry and flavorless. I wouldn't make it again.


blnd bazyd
blnd83@yahoo.com

I made this cake for my birthday and it was a huge success! Everyone loved it and I got so many compliments.


Danielle Poland
d.poland@hotmail.com

This is one of my favorite cakes to make. It's always a hit with my family and friends.


Abiduzzaman Atik
a_a71@hotmail.com

The cake was dense and dry, and the crumb topping was bland. I wouldn't recommend this recipe.


Michael Foster
foster_m@yahoo.com

I've made this cake several times and it always turns out perfectly. It's my go-to recipe for a quick and easy dessert.


violet fennec
f_violet@gmail.com

This cake is a classic for a reason. It's simple to make and always a crowd-pleaser.


Karina Kareem
karinakareem@hotmail.com

The cake was a little too sweet for me, but the crumb topping was delicious. I would make it again, but I would use less sugar in the cake batter.


Fidelis Obona
o100@gmail.com

It was so easy to make and it came out perfect! I'll definitely be making it again.


Grace George
g@yahoo.com

This is the best butter crumb cake I've ever had! The cake is so moist and flavorful, and the crumb topping is perfectly crispy and buttery. I will definitely be making this again and again.


Paula Alvarado
alvaradopaula34@gmail.com

The cake was a little dry for my taste, but the crumb topping was amazing. I would definitely make it again, but I would add some extra liquid to the cake batter.


janet wambui
wambuijanet@aol.com

I made this cake for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. It's definitely a keeper.


Stephen Fedun
stephen@gmail.com

This butter crumb cake is so easy to make and it turned out so delicious! I loved the combination of the sweet crumb topping and the moist, tender cake. It was a perfect treat for my family and friends.


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