BUTTER CRACKERS
Provided by Lara Ferroni
Categories Bake Cocktail Party Kid-Friendly Back to School Butter Small Plates
Yield 35 to 45 crackers
Number Of Ingredients 13
Steps:
- Preheat the oven to 400°F. Line 2 baking sheets with parchment and set aside.
- Sift the white spelt flour, white whole-wheat flour, oat flour, baking powder, sugar, and salt together. Pour into the bowl of a food processor fitted with the dough blade (or in the bowl of a stand mixer fitted with the paddle attachment). Add the chilled butter and pulse to create a coarse crumb mixture. With the food processor running, stream in the flaxseed oil, followed by the water, 1 tablespoon at a time, until the mixture starts to form large clumps.
- Turn the dough out onto a well-floured surface and gather it into a ball. Knead gently once or twice. Sprinkle a little more flour on top of the dough and roll it out until it is 1/4 inch thick, rotating the dough by 90 degrees after each roll.
- Prick the dough all over with a fork, making sure it is well pierced. Using a small cookie cutter of your choice, cut out the crackers and carefully place them on the prepared baking sheets.
- In a small bowl, lightly whisk the egg with the milk. Using a pastry brush, coat the tops of the crackers with the egg wash.
- Bake just until the crackers begin to brown, 5 to 10 minutes.
- While the crackers are baking, stir the melted butter and salt together in a small bowl. Brush the mixture onto the freshly baked, still warm crackers before serving.
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SRABON King
[email protected]These crackers are the best! I'll never buy store-bought crackers again.
Abdullah Rizwan
[email protected]I'm so glad I found this recipe. It's a keeper!
Peachy
[email protected]These crackers are a great way to get kids involved in the kitchen. They're easy to make, and kids love to help out.
Thereysa
[email protected]I love the versatility of these crackers. I can use them for snacking, serving with soup or salad, or even as a breadcrumb topping.
Moeti Mohapi (Mega M o e t i)
[email protected]These crackers are a great way to use up leftover cheese. I always have a few blocks of cheese in my fridge, so it's nice to have a recipe that uses them up.
Material Shadow
[email protected]I've been making these crackers for years, and they're always a hit. They're the perfect snack for any occasion.
Teresa Biggs
[email protected]These crackers are a great way to show your friends and family that you care. They're homemade, and they're made with love.
Klay Rad
[email protected]I'm so glad I found this recipe. These crackers are so easy to make, and they're so much better than store-bought crackers.
TsetskoSalcev Gaming
[email protected]These crackers are so addictive! I can't stop eating them. They're the perfect snack for a movie night or a lazy afternoon.
Sumira Kharel
[email protected]I made these crackers for a potluck, and they were a huge hit. Everyone loved them, and I got lots of requests for the recipe.
Kylene Petersen
[email protected]These crackers are the perfect addition to any party platter. They're elegant and delicious, and they're sure to impress your guests.
Zeeshan Yousuf
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, and the crackers turn out perfectly every time.
Alex Rekdahl
[email protected]These crackers are a great way to use up leftover butter. I always have a few sticks of butter in my fridge, so it's nice to have a recipe that uses them up.
GAMING SUMON
[email protected]I've never been a big fan of butter crackers, but these ones changed my mind. They're so crispy and flavorful, I can't stop eating them!
Cosmos Collector
[email protected]I made these crackers for my kids' lunchboxes, and they were a huge hit. They're a healthy and tasty snack that's perfect for on the go.
Ajuwon Faruq
[email protected]These crackers are so easy to make, and they taste delicious. I love that I can control the ingredients, so I know exactly what's going into them.
Jarred Turpin
[email protected]I've tried a lot of different butter cracker recipes, but this one is by far the best. The crackers are crispy and flavorful, and they're perfect for snacking or serving with soup or salad.
Abdul Jabbar Jr.
[email protected]These butter crackers were a hit at my last party! They were so easy to make and everyone loved them.