Categories Cookies Chocolate Dessert Bake Fall Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes about 6 dozen
Number Of Ingredients 8
Steps:
- Combine butter and sugar in large bowl. Using electric mixer, beat until light and fluffy. Mix in water and both extracts. Beat in flour and salt until well blended. Stir in chopped chocolate.
- Divide dough in half. Form each half into 1 1/2-inch-diameter log. Wrap each log in waxed paper; chill about 2 hours. (Can be made 3 days ahead. Keep chilled.)
- Position rack in center of oven; preheat to 350°F. Cut dough into 1/3-inch-thick slices. Place slices on large baking sheets, spacing about 2 inches apart. Bake until cookies begin to turn golden around edges but are still pale in color, about 15 minutes. Transfer baking sheets to racks; cool 5 minutes. Transfer cookies to racks; cool completely. (Can be made 3 days ahead. Store in airtight containers at room temperature.)
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Cindy Davey
[email protected]These cookies are a delicious and easy-to-make treat. I highly recommend them!
Mr_ ahsan36
[email protected]I've been making these cookies for years, and they're always a hit. They're the perfect combination of crispy and chewy.
IRON GAMING
[email protected]These cookies are the perfect gift for any occasion. They're always a hit!
Gizli Sakli
[email protected]I love making these cookies for my kids. They're so easy to make, and they always love them.
Uswa Owais
[email protected]I'm a big fan of chocolate chip cookies, but these butter cookies are a nice change of pace. They're just as delicious, but they have a different flavor and texture.
MZARAMO PAINTS AND WALLPAPER
[email protected]These cookies are a great way to use up leftover butter. I always have extra butter in my fridge, so it's nice to have a recipe that uses it up.
adil nawab
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, but the cookies turn out so delicious.
Shakera Akter
[email protected]These cookies are the perfect treat for any occasion. They're delicious, easy to make, and always a crowd-pleaser.
V Thangaraj
[email protected]I'm not a big baker, but these cookies were easy to make and turned out great! I'll definitely be making them again.
MOHAMMAD FORHAD HOSEN
[email protected]These cookies are so easy to make and they taste amazing! I'll definitely be making them again.
amjidali Lashari
[email protected]I made these cookies for my office potluck and they were a huge success! Everyone loved them.
Ibrahim Salameh
[email protected]These cookies are delicious! I love the combination of butter and chocolate. They're the perfect treat for any occasion.
Bhawani Kumar
[email protected]I've tried a lot of butter cookie recipes, but this one is by far the best. The cookies are so rich and flavorful. I highly recommend this recipe!
Kaoutar Charif
[email protected]I love this recipe because it's so easy to follow. Even my kids can help me make these cookies. And they always turn out perfect!
Tabid islam
[email protected]These cookies were a hit at my holiday party! Everyone raved about how delicious they were. I'll definitely be making them again.
joanne silzer
[email protected]My friends and family loved these cookies! They were crispy on the edges and soft in the middle, with just the right amount of sweetness. The chocolate chips added a delicious touch of richness. I'm definitely adding this recipe to my favorites list!