BUTTER COOKIES
An easy Butter Cookies recipe
Categories Cookies Dessert Bake Christmas Super Bowl Kid-Friendly Graduation Back to School Winter Birthday Potluck Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 100 cookies
Number Of Ingredients 7
Steps:
- Into a bowl sift together flour, salt, and baking powder. In a large bowl with an electric mixer beat butter until creamy. Gradually add sugar, beating until mixture is light and fluffy. Add egg and vanilla and beat until combined well. Gradually add flour mixture, beating until mixture just forms a dough.
- Divide dough between 2 large sheets of wax paper and form each half into a 10- x 1 1/2-inch log, wrapping it in wax paper. Chill logs until firm, at least 4 hours, and up to 5 days. Dough may be frozen, wrapped in foil, 2 months. Let dough soften slightly before cutting. Preheat oven to 375°F. and lightly butter a baking sheet.
- Cut dough into 1/8-inch-thick slices and arrange slices about 1/2 inch apart on baking sheet. Bake cookies in batches in middle of oven until golden around edges, 10 to 12 minutes, and transfer with a metal spatula to a rack to cool. Cookies may be kept in an airtight container at room temperature 5 days.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #desserts #eggs-dairy #holiday-event #cookies-and-brownies #dietary #christmas #seasonal #number-of-servings
You'll also love
KAYLA AND LEVI
levik@gmail.comThese cookies are the perfect treat for any occasion.
Imran Buplob
b.imran@yahoo.comI love these cookies! They're so simple to make and they always turn out delicious.
larry Casaul
larry@hotmail.comThese cookies are so good, I could eat them every day.
Dissociative ID
id-d@gmail.comI've tried a lot of different butter cookie recipes, but this one is my favorite. The cookies are always perfect.
Had Eth
had-eth@hotmail.comThese are the best butter cookies I've ever had. They're so light and fluffy, and they have the perfect amount of sweetness.
Lil Soft
s@yahoo.comThese cookies are so easy to make and they always turn out delicious. I love the way the butter and sugar melt together in your mouth.
Henry Le
leh@gmail.comI've been making these cookies for years and they're always a hit. They're the perfect cookie for any occasion.
Lorenzo Jones
jlorenzo73@yahoo.comThese cookies are the perfect gift for any occasion. I often make a batch and give them to my friends and family as gifts.
Suria Sathi
sathi_s81@hotmail.comI love the way these cookies look when they're finished baking. They're so golden brown and perfect.
Alli Hasan Mr
h_alli@aol.comI've made these cookies with different types of butter, and they always turn out great. I've used unsalted butter, salted butter, and even brown butter. They're all delicious!
Marygirl Harty
marygirl.h42@yahoo.comThese cookies are a great way to get kids involved in baking. They're easy to make and kids love the chance to help out in the kitchen.
Baizid Baizid76
b_b78@hotmail.comI love that these cookies can be made ahead of time. I often make a batch on the weekend and then freeze them. That way, I always have fresh cookies on hand when I need them.
William Madewell
william.m@hotmail.co.ukThese cookies are a great way to use up leftover butter. I always have extra butter in the fridge, so it's nice to have a recipe that I can use it in.
Rajesh Kumar
kumar-rajesh21@yahoo.comI've tried a lot of different butter cookie recipes, but this one is my favorite. The cookies are always light and fluffy, and they have the perfect amount of sweetness.
NoelMatter14
noelmatter14@gmail.comThese cookies are the perfect balance of sweet and salty. I love the way the sea salt brings out the flavor of the butter.
Harry Rovans
harry-rovans@hotmail.comI'm not a big baker, but these cookies are so easy to make that even I can't mess them up. They're always a hit with my friends and family.
Beatrice Scott
scottb71@gmail.comThese cookies are so simple to make, but they taste like they came from a bakery. I love the delicate flavor of the butter and the crispy edges.
MOHAMED K DABOH
m50@gmail.comI've been making these cookies for years and they're always a hit. They're perfect for any occasion, from a casual gathering to a holiday party.
Nain Baba
n-baba@hotmail.comThese butter cookies are a classic for a reason! They're so easy to make and always turn out delicious. I love the way the butter and sugar melt together in your mouth.