Kind of like a cross between a sugar cream pie and a coconut cream pie. Rich, buttery, coconut pie.... so good. I am not a good baker... seriously. But in all the years I've made this, I've never screwed it up once! It's that easy. Once people have had this, I'm requested to bring it to gatherings from then on.
Provided by Shelly
Time 55m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Bake pie crust in the preheated oven until lightly browned, about 10 minutes. Remove from the oven. Reduce oven temperature to 325 degrees F (165 degrees C).
- Combine sugar and flour in a large bowl; stir in eggs. Add coconut, evaporated milk, butter, and vanilla. Stir well to combine. Pour filling into the prepared pie crust.
- Bake in the preheated oven until pie is set, 35 to 40 minutes. Let cool before slicing and serving.
Nutrition Facts : Calories 352.4 calories, Carbohydrate 40.2 g, Cholesterol 94.7 mg, Fat 19.5 g, Fiber 1.3 g, Protein 5.1 g, SaturatedFat 9.2 g, Sodium 174.1 mg, Sugar 28.5 g
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Mdsahed Ahmed
[email protected]This pie looks delicious, but I'm on a diet. I'll have to save this recipe for a cheat day.
Abdul Hi
[email protected]I'm going to try making this pie this weekend. I'll let you know how it turns out!
Jennifer Becker
[email protected]This pie looks like it would be a lot of work to make. I don't have the time or patience for that.
Arthur Castle
[email protected]I'm not sure where I would find the ingredients for this pie. It looks like it would be difficult to make.
Malik shahbaz Kanth
[email protected]This pie is way too expensive. I can't justify spending that much money on a dessert.
Hmm Ashraf
[email protected]I'm allergic to coconut, so I can't try this pie. :(
Warsame Cabdi
[email protected]This pie looks too sweet for me. I prefer more tart desserts.
yes no yes
[email protected]I'm not sure about this pie. I'm not a big fan of coconut.
Tracey Jameson
[email protected]This pie looks amazing! I'm definitely going to make it for my next dinner party.
Wetman Prunes
[email protected]I can't wait to try this pie! It looks so delicious. I love coconut and butter, so I know I'll love this pie.
Ogboriamudo Useh Esther
[email protected]This pie is the perfect dessert for any occasion. It's sweet, creamy, and has a delicious coconut flavor. I highly recommend it.
thabelo wesly khorombi
[email protected]I'm not a baker, but this pie was so easy to make! I followed the recipe exactly and it turned out perfectly. My family loved it.
Robin Sokhi
[email protected]This pie is always a hit at my parties. It's so easy to make and everyone loves it. I usually double the recipe so I can have plenty of leftovers.
Ramirez Martinez
[email protected]I love this pie! The coconut and butter flavors are perfect together, and the crust is always flaky and golden brown. I make this pie every year for my family's Thanksgiving dinner.
Kabiru Shehu
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was creamy and delicious. I would definitely recommend this recipe.
SYED SHABUJ
[email protected]I'm not a big fan of coconut, but this pie was surprisingly good! The coconut flavor was subtle and not overpowering, and the butter and sugar filling was perfectly sweet. I would definitely recommend this pie to anyone, even if they're not a coconut
roshaan rajpoot32
[email protected]This pie was a hit at my family reunion! Everyone loved the sweet and creamy filling, and the crust was perfectly crispy. I will definitely be making this again for future gatherings.
Moonlight LPS UwU
[email protected]I was skeptical about this pie at first, but I'm so glad I tried it! The combination of coconut and butter is amazing, and the crust is to die for. I will definitely be making this again for my next party.
Net Myersniesen
[email protected]This was a delicious and easy pie to make! The coconut and butter flavors were perfect together, and the crust was flaky and golden brown. I will definitely be making this again.