BUTTER CHICKEN MEATBALLS
My husband and I love meatballs, and we love butter chicken. Before an appetizer party, we had the brilliant idea to combine these two loves, and the new creation got rave reviews! Want them as a main dish? Just serve with basmati rice. -Shannon Dobos, Calgary, Alberta
Provided by Taste of Home
Categories Appetizers
Time 3h30m
Yield about 3 dozen.
Number Of Ingredients 9
Steps:
- Combine the first 7 ingredients plus 2 tablespoons cilantro; mix lightly but thoroughly. With wet hands, shape into 1-in. balls. Place meatballs in a 3-qt. slow cooker coated with cooking spray. Pour butter sauce over meatballs., Cook, covered, on low until meatballs are cooked through, 3-4 hours. Top with remaining cilantro., Freeze option: Omitting remaining cilantro, freeze cooled meatball mixture in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, stirring gently and adding a little water if necessary. To serve, sprinkle with remaining cilantro.
Nutrition Facts : Calories 40 calories, Fat 2g fat (1g saturated fat), Cholesterol 18mg cholesterol, Sodium 87mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
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Badshah Noor
[email protected]These meatballs were a little dry, but the sauce was delicious. I would try them again, but I would make sure to cook them for a shorter amount of time.
Lisa Nettles
[email protected]These meatballs were delicious! The sauce was flavorful and the meatballs were cooked perfectly. I will definitely be making these again.
Janelle Kirstenfeldt
[email protected]These meatballs were easy to make and they tasted great! I will definitely be making them again.
Mothana Aldale
[email protected]I've made these meatballs several times now and they are always a hit! I love the flavor of the sauce and the meatballs are always cooked perfectly.
NaFis Fuad Taseen
[email protected]These meatballs were not good. The sauce was bland and the meatballs were tough. I would not recommend this recipe.
Sunshine Mann
[email protected]These meatballs were a little dry, but the sauce was delicious. I would try them again, but I would make sure to cook them for a shorter amount of time.
Noluvuyo Mafongosi
[email protected]I'm not a big fan of meatballs, but these were really good! The sauce was flavorful and the meatballs were tender and juicy. I would definitely make these again.
Rehman Jutt
[email protected]I made these meatballs for a party and they were a big hit! Everyone loved them. I will definitely be making them again.
Fast Look
[email protected]These meatballs were easy to make and they tasted delicious! I used ground chicken and they were still very juicy. The sauce was also very flavorful.
Shabir M . Shahi
[email protected]I followed the recipe exactly and the meatballs turned out great! The sauce was flavorful and the meatballs were cooked perfectly. I served them over rice and everyone loved them.
Brianna Garrett
[email protected]These meatballs were amazing! The sauce was perfect and the meatballs were so tender. I will definitely be making these again.
Shannel Shiks
[email protected]I made these meatballs last night and they were delicious! The sauce was so flavorful and the meatballs were perfectly cooked. I will definitely be making these again.
Ahmad Omar
[email protected]These butter chicken meatballs were a hit with my family! The sauce was flavorful and creamy, and the meatballs were tender and juicy. I will definitely be making this dish again.