BUTTER BALL COOKIES
Also called powdered sugar cookies. These are excellent! Make these at Christmas for sure! For a double recipe, I use 1 1/2 cups butter and 1/2 cup home-rendered lard.
Provided by mary Armstrong
Categories Cookies
Time 35m
Number Of Ingredients 9
Steps:
- 1. Mix like pie crust; add egg, salt, vanilla.
- 2. Stir nutmeats into dough or top each with a half of a pecan.
- 3. Roll into walnut-size balls. Flatten very slightly.
- 4. Bake at 350 degrees for 12-15 minutes. Cool. Roll in powdered sugar. Store in airtight container.
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syafiq izzat126
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect balance of sweet and savory, and they're always a crowd-pleaser.
Baba Khalid
[email protected]These cookies are amazing! They're so soft and chewy, with the perfect amount of sweetness. I'll definitely be making them again and again.
francisco chavez
[email protected]These cookies were a disaster! They spread out too much in the oven and turned out flat and crispy. I'm not sure what I did wrong, but I won't be making them again.
Ogechi Ohaegbula
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. I'll probably make them again, but I'll reduce the amount of sugar next time.
C_S GAMER
[email protected]I've been making these cookies for years and they're always a hit. They're simple to make and always turn out perfectly. A classic recipe that I'll continue to make for years to come.
Nezuko lol
[email protected]These cookies are the perfect holiday treat! They're easy to make, delicious, and always a crowd-pleaser. I highly recommend them.
Sarah merit ejiro
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them and they sold out quickly. I'll definitely be making them again.
Muhdfaisal Khan
[email protected]These cookies were a disappointment. They were too dry and bland. I wouldn't recommend them.
Nabina Paudel
[email protected]I've tried many butter ball cookie recipes, but this one is by far the best. The cookies are soft and chewy on the inside, with a crispy outer shell. Perfect for any occasion!
Mian Kamran Jahangir
[email protected]These cookies were easy to make and had a great flavor. I would definitely recommend them to anyone looking for a simple and tasty cookie recipe.
Moshior Rahman
[email protected]Delicious! I've made these cookies several times now and they always turn out perfect. They're a favorite in my household.
younis younis
[email protected]The cookies didn't turn out as I expected. They were a bit dry and crumbly. I think I might have overmixed the dough.
Jannatul Mawa Nisha
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. I might try reducing the amount of sugar next time.
Lamar Alhwary
[email protected]Followed the recipe exactly and the cookies turned out great! I especially loved the addition of the chopped nuts, which gave them a nice crunch.
Madox Romsis
[email protected]I made these cookies for my family and they disappeared in minutes! They have the perfect balance of sweetness and saltiness. Will definitely be making them again.
Muhammad Mubashir
[email protected]These cookies were a hit at my holiday party! I loved how easy they were to make, and they turned out perfectly golden and delicious. Definitely a keeper recipe.