Steps:
- 1. Shape ground beef into a loaf and freeze. Place frozen loaf in a large piece of foil. Place soups and dry onion soup mix over it. Seal tightly and place in pan, bake at 300 degrees for 4 hours. Makes 6-8 servings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #main-dish #beef #dietary #low-carb #ground-beef #low-in-something #meat #4-hours-or-less
You'll also love
LYNDA BERLYNKAMARA
l_berlynkamara88@yahoo.comThis meatloaf is amazing! It's the best I've ever had.
Saleem Richson
saleemr51@gmail.comI love this meatloaf! It's so moist and flavorful, and the glaze is the perfect combination of sweet and savory.
Graduate 2022
g62@yahoo.comThis meatloaf is a must-try! It's so easy to make, and it's always a hit with my family and friends.
nightwolf
nightwolf89@yahoo.comI've been making this meatloaf for years, and it's always a family favorite. It's so moist and flavorful, and the glaze is the perfect finishing touch.
Mohammed Amama
a.m@yahoo.comThis meatloaf is perfect for a busy weeknight meal. It's so easy to make, and it always turns out great.
RAYNE VICK
r71@hotmail.comI'm not a big fan of meatloaf, but this recipe changed my mind. It was so delicious and flavorful, I couldn't get enough of it.
Johannes Banda
j_b@hotmail.comI made this meatloaf for a party, and it was a huge hit. Everyone loved it, and I got so many compliments.
Mabhena Yibozza
m@yahoo.comThis meatloaf is a winner! My family loved it, and I will definitely be making it again.
Kazi amirul Islam Aslam
aslam8@yahoo.comI've tried a lot of meatloaf recipes, but this one is by far the best. It's so flavorful and moist, and the glaze is to die for.
Cage Handarson
handarson54@hotmail.comThis meatloaf is amazing! It's so easy to make, and it always turns out perfectly. I love that I can customize it with different ingredients, too.
Michelle Ritchie
michelle@hotmail.frI followed the recipe exactly, and the meatloaf turned out perfectly. It was so tender and juicy, and the glaze was delicious.
Mannan Kamboh
kamboh_m26@gmail.comThis recipe is a keeper! The meatloaf was so moist and flavorful, and the glaze was the perfect combination of sweet and savory.
Erica Baldwin
ericab@hotmail.frI've made this meatloaf several times now, and it's always a hit. It's moist and flavorful, and the glaze is the perfect finishing touch.
babar bahi
babar.bahi22@yahoo.comThis meatloaf is a lifesaver on busy weeknights! It's so easy to throw together, and it always turns out delicious. My family loves it, and I love that I can feel good about feeding it to them.