This chocolate cake recipe from Lucinda Scala Quinn's "Mad Hungry" cookbook involves minimal cleanup -- the ingredients are blended in the very pan that goes into the oven.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. In an 8-inch square baking pan, whisk together flour, sugar, cocoa powder, baking soda, and salt.
- Make a well in center of flour mixture and add oil, vanilla, vinegar, and water. Whisk until well combined. Bake until a toothpick inserted in center comes out clean, 35 to 40 minutes. Let cool completely in pan on a wire rack.
Nutrition Facts : Calories 278 g, Fat 11 g, Fiber 1 g, Protein 3 g
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Mp Simul
[email protected]Yum!
Z_wombie
[email protected]5 stars!
Bishop Isaacs
[email protected]Overall, this is a great recipe for a quick and easy dump cake. It's perfect for a busy day or a potluck.
Jasmine Lloyd
[email protected]I'm definitely going to be making this cake again and again.
MD kawsar ahamed
[email protected]This cake is best served warm, but it's also delicious cold.
Tina Mpungose
[email protected]I let the cake cool for 10 minutes before serving, and it was the perfect temperature.
SWEETS GAMING
[email protected]I baked the cake for 50 minutes, and it was done perfectly.
juma hasani
[email protected]I made this cake in a 9x13 inch pan, and it turned out perfectly.
AKASH K. CHAUDHARY
[email protected]This cake is a great way to use up overripe fruit. I used a combination of peaches, apples, and blueberries.
Kevon Johnson
[email protected]I added a scoop of vanilla ice cream to my slice of cake, and it was heavenly!
Banana_vr
[email protected]I was hesitant to try this recipe because I'm not a fan of yellow cake mix, but I was pleasantly surprised. The cake was delicious!
Deborah Nobrega
[email protected]This cake is so moist and flavorful. I love the combination of the fruit and the cake mix.
Adrian Kandra (andry)
[email protected]I'm not a big baker, but this recipe was so easy to follow. I'm definitely going to make it again.
Siphokazi Mkhuma
[email protected]This cake is perfect for a potluck or bake sale. It's always a crowd-pleaser.
Hani Y tube
[email protected]I love how versatile this recipe is. I've made it with different fruits, and it's always delicious.
Henery Ford
[email protected]I've made this cake several times, and it's always a hit. It's a great way to use up leftover fruit.
Bruce Curotto
[email protected]This dump cake was a lifesaver on a busy day! It was so easy to throw together, and it turned out moist and delicious.