BUSY DAY BACON MUFFINS
Tender and filled with the irresistible flavor of bacon, these simple muffins will disappear in a hurry. Serve them with breakfast, soup or a salad. -Gracie Shrader, Trenton, Georgia
Provided by Taste of Home
Time 30m
Yield 9 muffins.
Number Of Ingredients 5
Steps:
- Preheat oven to 400°. Cook bacon over medium heat until crisp; drain. , Meanwhile, in a large bowl, combine biscuit mix and sugar. In a small bowl, combine egg and milk. Stir into dry ingredients just until moistened. Fold in bacon. , Fill greased muffin cups three-fourths full. Bake 13-15 minutes or until a toothpick inserted in the muffin comes out clean. Serve warm. Freeze option: Wrap cooled baked muffins in plastic wrap; transfer to a resealable plastic freezer bag. May be frozen up to 3 months. To use, remove plastic wrap. Thaw at room temperature. Warm if desired.
Nutrition Facts : Calories 161 calories, Fat 7g fat (2g saturated fat), Cholesterol 30mg cholesterol, Sodium 448mg sodium, Carbohydrate 20g carbohydrate (4g sugars, Fiber 0 fiber), Protein 5g protein.
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MD. Masud Hasan
h_m62@hotmail.comThese muffins were a bit too salty for my taste. I think I'll use less bacon next time.
Sami Ssami
s.ssami@yahoo.comI've never made bacon muffins before, but these were a great first attempt. They were easy to make and they turned out delicious.
Sultan muj Eer safi
s.safi@hotmail.comOverall, I thought these muffins were pretty good. They're easy to make and they're a great way to use up leftover bacon.
Abdur Rahman Samad Bji
bji@aol.comThese muffins were a bit too greasy for my taste.
kbmkaku
kbmkaku@yahoo.comI was disappointed with these muffins. They were dry and bland.
shafique goga
s.g@hotmail.co.ukThese muffins were easy to make and they turned out great. I'll definitely be making them again.
Insaf Fahim
insaf@hotmail.comI'm not a big fan of bacon, but these muffins were still really good. They're very fluffy and flavorful.
Sa Ney
n@gmail.comThese muffins were delicious! The bacon added a nice savory flavor.
Abdul Shakoor
ashakoor@gmail.comI made these muffins for my kids and they loved them! They're so easy to make and they're a great way to get them to eat their bacon.
Maliksaab Saab
m_s59@yahoo.comThese muffins were a bit dry for my taste. I think I'll add some extra milk next time.
Dante Vito
v.dante44@gmail.comI was looking for a quick and easy breakfast recipe and these bacon muffins fit the bill perfectly. They were so simple to make and they turned out great. I'll definitely be making these again.
Anthney
anthney75@gmail.comThese muffins were delicious! I made them for my family for breakfast and they all loved them. They're so fluffy and flavorful. The bacon adds a nice savory touch. I'll definitely be making these again.
Mian Hadi
mian.hadi45@yahoo.comI've made these bacon muffins a few times now and they're always a hit! They're so easy to make and they're perfect for a quick breakfast or snack. I love that they're packed with protein and flavor. I've even made them for parties and they're always