BURRITO BANANAS FOSTER

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Burrito Bananas Foster image

Get out the frying pan: Bananas Foster gets a glamorous update that plays off what I call the fried ice cream effect. Bananas, brown sugar and walnuts are folded in a flour tortilla and fried. The tortilla crisps up, and the sugar dissolves into sauce. Top the Breezy Burrito Bananas Foster with a two-minute sauce for a dessert that rivals the Big Easy original.

Provided by Ben S.

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 40m

Yield 6

Number Of Ingredients 10

9 tablespoons brown sugar, divided
2 tablespoons butter
¼ cup water
2 tablespoons tequila or dark rum
3 (10 inch) flour tortillas
2 large bananas, peeled and sliced in coins
3 tablespoons chopped walnuts
toothpicks, for securing tortillas
2 cups vegetable oil
3 cups premium vanilla ice cream

Steps:

  • In a small saucepan, bring 6 Tbs. of brown sugar and the butter and water to a boil. Stir in liquor; simmer to blend flavors, about 1 minute. Remove from heat, and set aside.
  • Place one flour tortilla on a work surface. Place 1?3 of the banana slices just below the center, forming the fruit into a log; sprinkle with 1 Tb. brown sugar and 1 Tb. walnuts. Fold both sides of the tortilla over the filling, then fold bottom of the tortilla over the filling and roll it over to form a packet. Secure with toothpicks. Repeat with remaining tortillas, bananas, sugar and nuts. (You can make ahead to this point and hold at room temperature for 1 hour.)
  • Meanwhile, warm oil in a Dutch oven set over medium heat until it reaches 350 degrees on a candy or deep-fry thermometer. Add all three stuffed tortillas. Fry, turning once, until golden brown, about 2 minutes on each side.
  • Transfer to paper towels, lightly blot surface oil, remove toothpicks and halve on the diagonal with a serrated knife.
  • Spoon 1 Tb. butter sauce in the bottom of each of six shallow bowls. Place half a tortilla and 1?2 cup of ice cream in each pool of sauce. Drizzle with remaining sauce, and serve immediately.

Nutrition Facts : Calories 493.4 calories, Carbohydrate 64.4 g, Cholesterol 39.2 mg, Fat 23.7 g, Fiber 3 g, Protein 6.3 g, SaturatedFat 8.8 g, Sodium 309.2 mg, Sugar 40.1 g

Craig Wilkening
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Overall, this recipe was a disappointment. I wouldn't recommend it.


Nombulelo moumi
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This recipe is a waste of time and money. Don't bother making it.


Mereyem Legas
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I made this recipe and it was a disaster! The bananas foster sauce was too sweet and the burrito filling was bland.


Dev Lama
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This recipe is missing some important ingredients. It's not going to turn out right.


Mohamed Kefing Kaba
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I don't like bananas foster. I don't think I'll like this recipe.


Ali “Ali” Khan
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This recipe is too complicated for me. I'm not a very good cook.


osman Elhosry
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I'm not sure about this recipe. It seems like a lot of work.


Mpho Khobotlo
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This is a really unique recipe. I've never seen anything like it before.


Krishnil Prasad
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I love bananas foster, so I know I'll love this recipe.


Hsjsj Hsjsjshsj
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This sounds delicious! I'm definitely going to give it a try.


MD Santu islam
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This recipe looks amazing! I can't wait to try it.


faysal ashafa
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I'm always looking for new and interesting recipes, and this one definitely fits the bill! The bananas foster sauce is a game-changer.


Johanny Vidal
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This was a great recipe! I made it for my family and they loved it. The bananas foster sauce was especially delicious.


Ndugwa Muhammad
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I love this recipe! The bananas foster sauce is the perfect balance of sweet and savory. I've made it several times and it's always a hit.


Patricia Herron
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This recipe is so easy to follow and the results are amazing! The bananas foster sauce is to die for. I highly recommend this recipe.


M. Kilany
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I made this for a party and it was a huge success! Everyone loved the unique flavor combination. I will definitely be using this recipe again.


slater espangel
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This recipe was a hit with my family! The bananas foster sauce was the perfect complement to the savory burrito filling. I will definitely be making this again.