BURNT PEANUTS
Make and share this Burnt Peanuts recipe from Food.com.
Provided by grandma2969
Categories Candy
Time 45m
Yield 4 cups
Number Of Ingredients 4
Steps:
- In a heavy pan, combine the sugar and water and food coloring --
- Bring to a boil over medium heat, stir in peanuts.
- Cook, stirring constantly for 12 minutes or peanuts are coated and no syrup remains.
- Spread peanuts into an ungreased jelly roll pan.
- Seperate with a fork.
- Bake at 350* for 30 minutes.
- Stirring every 10 minutes --
- Cool and store in an airtight container.
Nutrition Facts : Calories 607.4, Fat 36, SaturatedFat 5, Sodium 14.5, Carbohydrate 61.8, Fiber 6.2, Sugar 52.8, Protein 18.8
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Daniel Lopez
[email protected]I'm not sure what happened, but my burnt peanuts turned out really bitter. I think I might have burnt them for too long.
Rashed34_ Ali
[email protected]These burnt peanuts are a bit too sweet for my taste. I think I would have liked them better if there was less sugar in the coating.
Braxton Sparks
[email protected]I followed the recipe exactly, but my burnt peanuts didn't turn out as crispy as I expected. They were still good, but I would have liked them to be a bit crispier.
Stephanie Nea
[email protected]I'm not usually a fan of burnt peanuts, but these are actually really good. The sugar coating is perfect.
biza
[email protected]These burnt peanuts are the best I've ever had. They're so flavorful and delicious.
Jelly Belly
[email protected]I love these burnt peanuts! They're so addictive, I can't stop eating them.
JaMarcus T
[email protected]These burnt peanuts are the perfect snack. They're crunchy, salty, and sweet, and they have a delicious smoky flavor.
Clarissa Birkeland
[email protected]I've made these burnt peanuts several times now, and they're always a hit. They're so easy to make and they're always gone in minutes.
Abrar Baig mughal
[email protected]These burnt peanuts are delicious! I love the smoky flavor and the way the sugar caramelizes on the peanuts.
Edwinfred Kamau
[email protected]I'm not sure what I did wrong, but my burnt peanuts turned out really hard. I think I might have burnt them for too long.
Usman Azhar
[email protected]These burnt peanuts are a bit too burnt for my taste. I think I would have liked them better if they were burnt for a shorter amount of time.
Sbuda Mampintsa
[email protected]I followed the recipe exactly, but my peanuts didn't turn out as burnt as I expected. They were still good, but I would have liked them to be a bit more burnt.
Calis Choka
[email protected]I'm not a huge fan of burnt peanuts, but these were actually pretty good. The sugar coating was nice and caramelized.
Abood Turk
[email protected]These burnt peanuts are so easy to make and they're so delicious. I'll definitely be making them again.
Festus Aghayere
[email protected]I made these peanuts for a party and they were a huge success. Everyone loved them!
Nyirangororano Jeanne
[email protected]These burnt peanuts are the best! I love the way the sugar caramelizes and coats the peanuts. They're so addictive.
cjiscrazy
[email protected]I was a bit hesitant to try these peanuts because I thought they might be too burnt. But I was wrong! They're perfectly burnt and have a delicious smoky flavor.
Joseph Devlin
[email protected]I've made these peanuts several times now, and they're always a hit. They're so easy to make, and they're always gone in minutes.
SHOVOSJDJD
[email protected]These burnt peanuts are the perfect combination of crunchy, salty, and sweet. I love the smoky flavor that the burnt sugar gives them.