BURGERS STUFFED WITH BLUE CHEESE AND BACON
Steps:
- In a large, heavy frying pan over medium heat, warm olive oil. Add onions, cover and cook, stirring occasionally, until they are completely limp, 10-15 minutes. Uncover the pan, reduce heat to medium low and cook, stirring frequently, until the onions are golden brown and sweet, 35-45 minutes; do not allow them to burn. Remove the pan from heat and let the carmelized onions cool to room temperature. In a small bowl, stir together blue cheese and bacon. Set aside. Divide ground beef into 6 equal portions and shape each into a ball. Using your thumb, make a deep depression in each ball; do not push all the way through. Spoon about 1 tablesppn on he blue cheese-bacon mixture into the depression. gently shape the meat around the fillin, sealing it inside. Form the balls into patties about 1 inch thick. Transfer to a plate. Preheat and indoor electric grill on high heat. Place the burgers on the grill and cook, turning once, 5 to 7 minutes per side for medium, or until done to your liking. Transfer each burger to the bottom half of a bun. Spread 1 1/2 tablespoons Dijon mustard on the inside of each top bun. Top each burger with 2 tablespoons carmelized onions, 2 pieces of lettuce and 1 tomato slice, then cover with top bun. Serve immediately.
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Prakash Kalauni
[email protected]Overall, I was disappointed with these burgers.
Tik Tok and WhatsApp Funny
[email protected]The burgers were a bit too expensive for my taste.
Backy gold Bacby gold
[email protected]The burgers were a bit too salty for my taste.
Larry Jarvis
[email protected]The burgers were a bit bland. I would add more seasoning next time.
Ahmed Ashref
[email protected]The burgers were a bit dry. I think I would add more moisture next time.
uwimana deborah
[email protected]I'm not sure I would make these burgers again. They were a bit too messy for my taste.
Alton Brazilian
[email protected]These burgers are a great way to use up leftover blue cheese and bacon.
SDS GAMING
[email protected]I would definitely recommend these burgers to anyone who loves blue cheese and bacon.
Ghiorghi Stamatey7u
[email protected]These burgers are a little messy to eat, but they're worth it!
Wyatt Stange
[email protected]I made these burgers for my husband and he loved them. He said they were the best burgers he's ever had.
Asif jan Afghan
[email protected]These burgers are perfect for a party or a casual get-together.
Damaris Reyes
[email protected]I love the combination of blue cheese and bacon in these burgers.
Ivan Mukisa
[email protected]I've made these burgers several times now and they're always a hit with my family.
Okon Mary
[email protected]These burgers are a great way to spice up your weeknight dinner routine.
Awais Butt darr
[email protected]I'm not a big fan of blue cheese, but these burgers were still amazing. The bacon and the burger were cooked perfectly.
Mukesh Lakhani
[email protected]The burgers were easy to make and turned out great!
Lawrence Russell
[email protected]I made these burgers for a party and they were a hit! Everyone loved them.
TALENT JOE MANGIZA
[email protected]These burgers were absolutely delicious! The blue cheese and bacon stuffing was a perfect combination, and the burgers were cooked to perfection. I will definitely be making these again!