BUNS FROM HEAVEN
These are easy to make and taste delicious !
Provided by tess seaward
Categories Sweet Breads
Time 25m
Number Of Ingredients 7
Steps:
- 1. Mix 2 tbsp yeast with 4 cups of flour.Add sugar,salt. Mix well. Measure out the oil and add the eggs to this and mix it up!
- 2. Add the egg mixture to the dry ingredients And the 3 cups of hot water Stir in. Add 3-4 more cups of flour one at a time. Usually the best dough is 7.5 cups of flour for me.let the dough rise in a warm spot for 15 minutes and then punch it down. Let ride 15 minutes more and lunch down again, and form your buns or loafs of bread.once formed and placed on the baking sheets let them rise for around 1 hour. They really rise up! Bake @ 350 for 15- 18 minutes for buns and 22-30 for bread , keep a eye on your buns!
- 3. I prepare this dough in my cuisinart stand mixer, although it mixes just as easy in a bowl. This recipe is fast ,easy, and simply the best in the world. When cooled I brush with a bit of butter and sprinkle sugar on top for a tasty hint of sweet. Or you can add any seasoning for a hint of flavour on top. Your gonna love these Enjoy
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Lacey Brown
[email protected]These buns were perfect! I made them for a party and they were a huge hit.
Md Shaimonj2
[email protected]I made these buns for my family and they loved them! They're so soft and fluffy, and they have a delicious flavor.
Aaron Yolamu
[email protected]These buns were a bit too sweet for my taste, but they were still good.
Bigboss Shamim
[email protected]I've tried a lot of bun recipes, but this one is definitely the best. The buns are so light and fluffy, and they have the perfect amount of sweetness.
BDHTAMIM
[email protected]These buns were amazing! I made them for a bake sale and they sold out in minutes.
Patrick Naluso
[email protected]I'm not sure what I did wrong, but my buns didn't turn out as good as I expected. They were a bit too dry and dense.
Nyandano
[email protected]These buns were a bit too dense for my taste, but they were still good.
Amahle Yaka
[email protected]I made these buns for breakfast and they were perfect! They were so soft and fluffy, and they tasted amazing with butter and jam.
deborah ifeadi Ataja
[email protected]These buns were a bit dry, but they were still tasty.
Love Leemani
[email protected]I've made these buns several times now and they always turn out perfect. They're so light and fluffy, and they have the perfect amount of sweetness.
Santo SM
[email protected]These buns were delicious! I made them for a party and they were a huge hit. Everyone loved them.
Leela Tamang
[email protected]I'm not a baker, but these buns were so easy to make and they turned out so well! I'm definitely going to be making them again.
Lovely Elohor otete
[email protected]These buns were a bit too sweet for my taste, but they were still good.
Cabdirsaaq Shuceyb
[email protected]I followed the recipe exactly and the buns turned out great! They were so light and fluffy.
Peter Friday
[email protected]These buns were so easy to make and they tasted amazing! I will definitely be making them again.
Tony Berry
[email protected]This recipe is a keeper! I've made these buns several times now and they always turn out perfect.
Haylee Frame
[email protected]These buns were a bit denser than I expected, but they were still delicious. I think I might try adding a little more flour next time.
Big Booski
[email protected]I made these buns for a potluck and they were a huge success! Everyone loved them. They are so soft and fluffy, and the flavor is amazing.
Sifundocharitynkomonde Nkomonde
[email protected]These buns were heavenly! The recipe was easy to follow and the buns turned out perfectly. They were light and fluffy, with a hint of sweetness. I served them with butter and jam, and they were a hit with my family.