BUM'S LUNCH
Cube steak, potatoes and onion all wrapped up in a neat little package. This was a quick fast fix my mom always made for us. Now I make it for my family. It's easy and a meal all in one packet.
Provided by KATE MARIE
Categories Main Dish Recipes
Time 1h
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Lay out 4 squares of aluminum foil. Place one cube steak onto each piece of foil. Spread margarine over the steaks, and season with salt and pepper. Layer one sliced potato over each steak, and a few rings of onion. Season again with salt and pepper if you like. Fold the foil around the food, and seal into a packet. Place packets onto a baking sheet.
- Bake for 45 minutes in the preheated oven, until the beef is no longer pink, and the potatoes are tender. Open carefully, as hot steam will be released.
Nutrition Facts : Calories 326 calories, Carbohydrate 40.8 g, Cholesterol 27.9 mg, Fat 10 g, Fiber 5.3 g, Protein 18.7 g, SaturatedFat 2.8 g, Sodium 90.1 mg, Sugar 3.3 g
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Adriana Jurado
[email protected]This recipe is a must-try! The chicken is cooked to perfection and the sauce is incredible.
Peter Wakley
[email protected]I love this recipe! The chicken is always juicy and flavorful, and the sauce is the perfect balance of sweet and tangy.
Salong Ly
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
PAGAL UMP
[email protected]I'm not a fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful, and the sauce was amazing.
abid bukhari
[email protected]This recipe is a great way to use up leftover chicken. It's quick and easy to make, and the results are delicious.
MD Safi
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it! The chicken was tender and juicy, and the sauce was delicious.
richard mwangoka
[email protected]This recipe was a disappointment. The chicken was dry and the sauce was bland. I followed the recipe exactly, but it just didn't turn out well.
Ampofo Reinolf
[email protected]This recipe was easy to follow and the chicken turned out great! The sauce was a little too sweet for my taste, but that's an easy fix. I'll definitely be making this again.
DOCTOR LETHABO MOGOBOYA
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the sauce is the perfect balance of sweet and tangy. I love that it's a one-pot meal, which makes cleanup a breeze.
Joseph Wiesinger III
[email protected]This recipe is a keeper! The chicken was perfectly cooked and the sauce was delicious. I served it over rice and it was a hit with my family. I will definitely be making this again.
LONNY NAILSET
[email protected]I made this dish last night and it was a huge success! My husband and kids loved it. The chicken was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
Kaylee Momon
[email protected]This is now my go-to recipe for chicken. It's so easy to make, and it always turns out delicious. The chicken is juicy and flavorful, and the sauce is the perfect balance of sweet and tangy. I've made it with different types of chicken, and it's alwa
Mehedi Hassan Riju
[email protected]This recipe was absolutely delightful! The combination of sweet and savory flavors was perfect, and the chicken was cooked to perfection. I served it with a side of mashed potatoes and green beans, and it was a hit with my family. I'll definitely be