Make and share this Bullet Express Denver Omelet recipe from Food.com.
Provided by halloweencat01
Categories Breakfast
Time 25m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- before you begin.melt butte in a large skillet over med heat.
- place meal mixer on base.
- insert shopper/mixer blade.
- add eggs to meal mixer and pulse for 2-3 times, remove eggs and set aside.
- remove meal mixer assembly from base.
- place meal maker assembly with shredder disc. on base.
- lock on slicer/shredder cover, placing a bowl underneath short.
- turn on bullet express and and onion. pepper, ham and cheese through feed tube.
- finally pour mixture into skillet and cook until omelet ins halfway set, flip omlet in half and continue cooking through.
Nutrition Facts : Calories 427.8, Fat 30.3, SaturatedFat 15.3, Cholesterol 499.8, Sodium 1077.2, Carbohydrate 4.5, Fiber 0.8, Sugar 2.5, Protein 33.1
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Joy Thompson
[email protected]This omelet is a delicious and filling breakfast option. I usually serve it with a side of salsa and avocado.
Azhar iqbal Azhar iqbal
[email protected]This omelet is a great way to sneak some vegetables into my kids' diet. They love the ham and cheese, and they don't even notice the vegetables.
Mercy Nalunga
[email protected]I'm not a big fan of cooking, but this omelet was so easy to make. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.
Elodia Zamfirescu
[email protected]This omelet is a great way to get a healthy breakfast on the table quickly. I usually make it on weekends when I have a little more time to cook.
Eren Door
[email protected]I love that this recipe is so customizable. I've made it with different types of cheese, vegetables, and meat. It's always delicious.
Aden Blain
[email protected]This omelet is a great way to use up leftover ham. I also like to add some diced potatoes to the filling. It makes the omelet even more filling and satisfying.
Lightskin Keed
[email protected]I've made this omelet several times now, and it's always a hit. My family loves the combination of ham, peppers, and onions. I usually serve it with a side of toast and fruit.
Untied Love
[email protected]This omelet was easy to make and very tasty. I used a pre-cooked ham steak, which saved time. I also added some chopped spinach to the eggs, which gave the omelet a nice pop of color.
Timilehin Enioa
[email protected]I'm not a big fan of omelets, but this one was really good. The eggs were cooked perfectly, and the fillings were delicious. I especially liked the addition of the green bell peppers.
emmanuel odhiambo
[email protected]I made this omelet for breakfast this morning, and it was a great way to start the day. The omelet was filling and flavorful, and it kept me full until lunchtime.
Kierra Clark
[email protected]This omelet was so good! I loved the combination of flavors and textures. The ham was salty, the peppers and onions were sweet, and the cheese was gooey. I will definitely be making this again.
Kaden Yg
[email protected]I've been making Denver omelets for years, and this recipe is one of the best I've tried. The eggs are fluffy and the fillings are flavorful. I highly recommend this recipe.
Strahinja Milosevic
[email protected]This was my first time making a Denver omelet, and it turned out great! I followed the recipe exactly, and the omelet was cooked perfectly. I will definitely be making this again.
Busulwa Abdul
[email protected]I love that this recipe is so versatile. I was able to use up some leftover ham and vegetables that I had in my fridge. The omelet turned out great, and it was a quick and easy meal.
israel kubi
[email protected]This Denver omelet was a hit with my family! The combination of ham, bell peppers, onions, and cheese was delicious, and the eggs were cooked perfectly. I will definitely be making this again.