Steps:
- Bring 2 cups water to boil in medium saucepan. Remove from heat; add bulgur and salt and stir to blend. Cover and let stand until bulgur is just tender, about 20 minutes. Drain well, pressing to extract excess water. Transfer bulgur to large bowl; cool. Mix in remaining ingredients. Season with salt and pepper and serve.
- *Also called cracked wheat; available at natural foods stores and supermarkets.
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Dette Balisong
[email protected]Overall, I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.
Siyabonga Mkhize
[email protected]I found this salad to be a bit too dry. I would add some more olive oil or lemon juice to the dressing.
Farhad Ali
[email protected]This salad is a bit too bland for my taste. I would add some more herbs and spices to the dressing.
Md ABUBAKKAR
[email protected]I'm not a fan of feta cheese, so I used crumbled goat cheese instead. It was still delicious!
Lesedi Chabangu
[email protected]This salad is a great make-ahead dish. I like to make it the night before and then let it chill in the fridge overnight. The flavors meld together and it's even better the next day.
Veronica Thomas
[email protected]I love this salad! It's so versatile and I can always find something to add to it. My favorite is to add some grilled chicken or shrimp.
Rahul Gaming
[email protected]This salad is a great way to use up leftover bulgur. I also added some chopped cucumber and red onion, and it was delicious.
Tr3vor L.
[email protected]I'm not a huge fan of bulgur, but I really enjoyed this salad. The dressing is amazing and the combination of ingredients is perfect.
Firdaus Waheed
[email protected]This bulgur salad is so easy to make and it's packed with flavor. I love the addition of the plum tomatoes, which add a bit of sweetness to the salad.
Eugene Joseph
[email protected]I made this salad for a party last weekend and it was a huge hit! Everyone loved the combination of flavors and textures. I will definitely be making this salad again.
Md Najrol
[email protected]This bulgur salad is a delicious and refreshing dish, perfect for a summer picnic or potluck. The combination of bulgur, garbanzo beans, feta, and plum tomatoes is a winning one, and the dressing is light and flavorful.