This is a nice light salad for hot days. This salad is very similar to couscous, but the main ingredient is bulgur and here the sour taste is given by pomegranate molasses.
Provided by Artandkitchen
Categories Vegetable
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 12
Steps:
- Poor boiling water over bulgur, cover and let soak for 15 minutes.
- In the meanwhile prepare all the other ingredients.
- Transfer bulgur in a cold bowl and add tomato paste to bulgur and mix well with the fork until incorporated.
- Add red peppers and let cool down at least 10 minutes.
- Add all remaining ingredients mix with the fork.
- Taste the bulgur and add more pepper, salt or molasses if you want some more.
- Serve cold or chilled.
- Note: Feel free to add more ingredients like olives, tomato cubes, cucumber, and/or what your like.
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Irene Chipato
c.i@aol.comThis salad is a great make-ahead meal.
Donald mambo Jack jambo
j61@gmail.comThis salad is a great way to get your daily dose of vegetables.
Duku Dulguun
d.d81@gmail.comThis salad is a great crowd-pleaser.
Bikash Paul29
bikashpaul2987@gmail.comThis salad is a great healthy option.
Terri Scott
s-t@hotmail.co.ukThis salad is a great way to use up leftover bulgur.
kaleb lewis
kaleb.lewis@gmail.comThis salad is a great make-ahead meal.
Nkwocha Alexandra Chimereze
c49@yahoo.comI love the combination of flavors in this salad.
Victor Onyegbule
o-v97@gmail.comThis salad is a great way to get your daily dose of vegetables.
Alan Wright
a@aol.comI've made this salad several times, and it's always a crowd-pleaser.
Rg Robuil
r_r@hotmail.comThis salad is really easy to make, and it's a great healthy option.
Chala Zekariyas
z91@hotmail.co.ukI love the nutty flavor of bulgur. This salad is a great way to showcase it.
SiimplyKaylee
siimplykaylee93@gmail.comThis salad is a great way to use up leftover vegetables.
Kalsoom Khan
khank65@hotmail.frI'm not a huge fan of bulgur, but this salad was really good. The dressing was flavorful and the vegetables were fresh and crisp.
John Hozzard
j_h50@hotmail.frThis salad was a hit at my last potluck! Everyone loved the combination of bulgur, vegetables, and dressing.
Nasr Awadh Shamzan
a@yahoo.comThis bulgur salad is a great make-ahead meal, and it's also really versatile. I've added different vegetables and toppings to it depending on what I have on hand, and it's always delicious.