These buffalo chicken poppers combine the flavor of hot wings and jalapeño appetizers to make a snack greater than the sum of their parts. -Barbara Nowakowski, Mesa, Arizona
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 40 appetizers.
Number Of Ingredients 6
Steps:
- Preheat oven to 325°. Cut peppers in half lengthwise, leaving stems intact; discard seeds. In a small bowl, combine the remaining ingredients. Pipe or stuff into pepper halves. , Place in a greased 15x10x1-in. baking pan. Bake, uncovered, for 20 minutes for spicy flavor, 30 minutes for medium and 40 minutes for mild.
Nutrition Facts : Calories 57 calories, Fat 5g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 159mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
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Teo Alex
[email protected]These poppers are so easy to make and they're always a hit with my family and friends.
Rayven McGowin
[email protected]I love that this recipe uses cream cheese. It makes the poppers extra creamy and delicious.
Alim Gul
[email protected]These poppers are the perfect finger food. They're easy to eat and they're always a crowd-pleaser.
Lydia Wanjira
[email protected]I made these poppers for a game day party and they were a huge hit! Everyone loved them and they were gone in no time.
Rubi Akter
[email protected]I followed the recipe exactly and the poppers turned out great. They were crispy on the outside and tender on the inside. The buffalo sauce was the perfect amount of heat.
Syed Shajar Kazmi
[email protected]These poppers were a little too spicy for me, but my husband loved them. I'll definitely make them again, but I'll use a milder sauce next time.
Carlo vanrooyen
[email protected]I made these poppers for a party and they were a huge hit! Everyone loved them and they were gone in no time.
Sandip Rai
[email protected]These buffalo wing poppers were so good! They were the perfect combination of spicy and cheesy.
Olivia Gilbert
[email protected]I've made these poppers several times and they're always a hit. They're the perfect appetizer for any party or gathering.
PATHAN786MRP PATHAN786MRP
[email protected]These poppers are so easy to make and they're always a hit with my family and friends.
Lee Stanley
[email protected]I love that this recipe uses cream cheese. It makes the poppers extra creamy and delicious.
Forhad Hasan
[email protected]These poppers are the perfect finger food. They're easy to eat and they're always a crowd-pleaser.
Manan Mir
[email protected]I made these poppers for a game day party and they were a huge hit! Everyone loved them and they were gone in no time.
I_CLIP_KIDS
[email protected]I followed the recipe exactly and the poppers turned out great. They were crispy on the outside and tender on the inside. The buffalo sauce was the perfect amount of heat.
Rukia mwinyi
[email protected]These poppers were a little too spicy for me, but my husband loved them. I'll definitely make them again, but I'll use a milder sauce next time.
Daniella Dzyadovych
[email protected]I love this recipe because it's so versatile. You can use any type of wing sauce you like, and you can also add other ingredients to the poppers, like cheese or vegetables.
William the boss
[email protected]These poppers were so easy to make and they turned out perfectly! I used a store-bought buffalo sauce and they were still delicious.
Belal 361
[email protected]I've made these buffalo wing poppers a few times now and they're always a crowd-pleaser. They're the perfect appetizer or snack for any occasion.
imaran khan
[email protected]These buffalo wing poppers were a hit at my party! They were easy to make and everyone loved them.