BUFFALO TURKEY PASTA
My mom gave me this recipe from a cooking magazine that she subscribes to. I changed it around slightly to suit my family's preferences. It was really good and I would definitely make it again!
Provided by Michelle Berteig
Categories Poultry
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Start a pot of water boiling for the pasta. In the meantime, melt the butter in a large skillet and saute the onion, celery, carrots and garlic until soft. Once the water is boiling, cook the pasta.
- Continue with the sauce by sprinkling the flour over the vegetables and stirring to mix. Gradually add the milk and simmer, stirring constantly until thickened.
- Add the cream cheese and stir until melted, then add the hot sauce and turkey and heat until warmed through.
- Serve over the cooked pasta.
Nutrition Facts : Calories 720.1, Fat 28.2, SaturatedFat 15.2, Cholesterol 171.3, Sodium 986, Carbohydrate 58, Fiber 3.5, Sugar 4.4, Protein 56.3
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Md Safie Rahman
[email protected]This dish is amazing! The buffalo sauce is so flavorful and the turkey is cooked to perfection. I will definitely be making this again.
Catchucia Smaniotto
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Afzal Agha
[email protected]I used ground chicken instead of turkey in this recipe and it turned out great. I would definitely recommend this recipe to others.
Arren Oconnor
[email protected]I'm not a fan of spicy food, but this recipe wasn't too spicy for me. The buffalo sauce had just the right amount of heat.
Siam Ahmed 71
[email protected]This dish is perfect for a party or a potluck. It's easy to make ahead of time and it always gets rave reviews.
Sohailiqbal official
[email protected]I love the combination of buffalo sauce and turkey in this recipe. It's a unique and flavorful dish.
Maxson Wichlur
[email protected]This recipe is a great way to use up leftover turkey. I made it the day after Thanksgiving and it was delicious.
Kristen Portillo
[email protected]I've made this recipe several times and it's always a hit. It's one of my go-to recipes when I'm short on time.
Abay Lamessa
[email protected]I made this recipe for a potluck and it was gone in minutes! Everyone loved it.
Md Najemodden Sarkar
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Abdus Shattar
[email protected]I'm not a big fan of turkey, but this recipe changed my mind! The buffalo sauce really enhances the flavor of the turkey, and the pasta is cooked to perfection.
ALEMZEWD ALEMU
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add some extra vegetables, like spinach or broccoli, to make it even healthier.
Goldin Boy11
[email protected]This buffalo turkey pasta was a hit with my family! The sauce was creamy and flavorful, and the turkey was cooked perfectly. I will definitely be making this again.