BUFFALO TURKEY BURGERS WITH BLUE CHEESE GRAVY - RACHAEL RAY
I saw these on Rachael Ray's episode with Kristin Davis. She recommends serving them on kimmelwick (also spelled kummelweck) rolls, Kaiser rolls topped with lots of pretzel salt and caraway seeds. I reduced the amount of grill seasoning and increased from 4 to 6 burgers based on the reviews.
Provided by FLKeysJen
Categories Lunch/Snacks
Time 30m
Yield 6 Buffalo burgers, 6 serving(s)
Number Of Ingredients 16
Steps:
- In a large bowl, mix the turkey, grill seasoning, hot sauce, chives, parsley and garlic. Form six patties.
- Heat a large skillet over medium-high heat with two tablespoons olive oil, two turns around the pan. Sauté the burgers about five minutes on each side, until cooked through.
- In a medium skillet over medium-high heat, melt the butter. Sprinkle the flour over the butter and cook it for about 1 minute. Whisk the milk into the roux and season with salt and freshly ground black pepper. When the milk comes up to a bubble and has thickened, take the pan off the heat and stir the blue cheese into the sauce in a figure-eight motion.
- To serve, place the top of the roll or a slice of rye bread on a plate, top with the burger. Serve with celery and carrot sticks and a cup of warm, blue cheese dip garnished with some chopped chives alongside. You can also drizzle some buffalo sauce over the top.
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Farjana Khanom
[email protected]These burgers were a huge hit at my last party! ? Everyone loved the unique flavor combination of the buffalo turkey and the blue cheese gravy. Will definitely be making these again for my next gathering.
Hussein Al-Omari
[email protected]Looking for a fun and easy weeknight meal? ? These buffalo turkey burgers with blue cheese gravy are it! ? They're packed with flavor and the gravy is to die for. Definitely give this recipe a try!
Susmita Giri
[email protected]The burgers were good, but the blue cheese gravy was a bit too salty for my taste. ? Overall, a decent recipe, but I would probably make some adjustments next time.
Shane Lee
[email protected]These burgers were amazing! ?? The turkey was moist and flavorful, and the blue cheese gravy was the perfect complement. Will definitely be making these again and again!
Khizar Butt
[email protected]Easy to follow recipe and the burgers turned out great! ? The blue cheese gravy was a bit too rich for my taste, but my husband loved it. Will definitely be making these again, but will try a different gravy next time.
star gossipbd
[email protected]These burgers were a bit bland. ? The blue cheese gravy helped a little, but overall they were just okay. Would not recommend.
Rohit Roy
[email protected]Yum! ? The burgers were juicy and flavorful, and the blue cheese gravy was the perfect finishing touch. Will definitely be making these again!
Cyber Chick
[email protected]These burgers were a great way to use up some leftover turkey. ? They were easy to make and the blue cheese gravy was a nice touch. Will definitely be making these again!
Lizette Botha
[email protected]The burgers were a bit dry, but the blue cheese gravy saved the day! ? It was so creamy and flavorful, it really brought the whole dish together. Will definitely use this gravy again, but maybe try a different burger recipe next time.
Md Hussain
[email protected]These turkey burgers were a great way to enjoy the classic buffalo flavor without all the guilt. ? The blue cheese gravy was the perfect complement, adding a creamy and tangy richness. Will definitely be making these again!
Sandya Sanjima
[email protected]Tried this recipe last night and it was a hit! ? The burgers were moist and flavorful, and the blue cheese gravy was out of this world. Definitely adding this to my regular dinner rotation. ?
Jorge Rodriguez
[email protected]Just made these burgers for dinner and they were absolutely delicious! ?? My family loved them and even my picky eater son ate two burgers. The blue cheese gravy was the perfect finishing touch. Highly recommend this recipe!
MD.JOHIRUL ISLAM
[email protected]These #BuffaloTurkeyBurgers with #BlueCheeseGravy were a total touchdown! ?? They were juicy, flavorful, and had just the right amount of spice. The gravy was creamy and tangy, and it perfectly complemented the burgers. Definitely a game-day winner!?