BUFFALO ROAST CHICKEN
The taste of a buffalo wing in a whole roasted chicken! This would be great with a salad that has bleu cheese. Grandma clipped this from a "Woman's World" magazine and sent it my way. Spicy!
Provided by Slatts
Categories Whole Chicken
Time 2h45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Sprinkle chicken with salt and paprika. Place on rack in a roasting pan.
- Chicken should roast for 2 to 2 1/2 hours until a meat thermometer registers 180 degrees when inserted in the thickest part of the thigh. Avoid touching the thigh bone when checking the temperature.
- While chicken is cooking, combine the butter, hot pepper sauce, vinegar, garlic powder, and cayenne in a small bowl.
- Brush this mixture over the chicken several times during the last 20 minutes of cooking.
- Let the chicken sit 10 minutes before carving.
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LennyB
lennyb60@hotmail.comLoved it!
Aashish Limbu
a-limbu@yahoo.comGreat recipe!
Md risad Mia
m-m91@hotmail.comThis recipe is so easy to follow and the results are amazing! The chicken is so tender and juicy, and the buffalo sauce is the perfect blend of spicy and tangy. I love that you can adjust the heat level of the sauce to your liking. I will definitely
Val H
v.h@gmail.comI'm always looking for new buffalo chicken recipes and this one definitely did not disappoint! The chicken was cooked perfectly and the buffalo sauce was amazing. I especially liked that the recipe included instructions for making your own ranch dres
munse mdrubel
m@yahoo.comI made this recipe for a party and it was a huge success! Everyone loved the chicken. It was so easy to make and it cooked perfectly in the oven. The buffalo sauce was also a big hit. I will definitely be making this again.
Prince Eugene
prince-eugene73@hotmail.comThis recipe is a keeper! I've made it several times now and it's always a hit. The chicken is always juicy and tender, and the buffalo sauce is the perfect combination of spicy and tangy. I love serving this with a side of blue cheese dressing and ce
Ryan Bollinger
b.ryan75@hotmail.comThis recipe is a must-try for any buffalo chicken lover! The chicken was cooked to perfection and the buffalo sauce was amazing. I especially liked that the recipe included instructions for making your own buffalo sauce. It was so much better than th
Agyei Emmanuel Kwabena
ka@gmail.comI'm not a big fan of spicy food, but I decided to give this recipe a try. I was pleasantly surprised! The chicken was really moist and flavorful, and the buffalo sauce had just the right amount of heat. I would definitely make this again.
Yango Rose
yangor@hotmail.co.ukThis recipe is so easy to follow and the results are amazing! The chicken is so tender and juicy, and the buffalo sauce is the perfect blend of spicy and tangy. I love that you can adjust the heat level of the sauce to your liking. I will definitely
Sayed Ziaulllah
ziaulllah_s57@hotmail.co.ukI'm always looking for new buffalo chicken recipes and this one definitely did not disappoint! The chicken was cooked perfectly and the buffalo sauce was amazing. I especially liked that the recipe included instructions for making your own ranch dres
Mama Pudding
mp18@hotmail.comI made this recipe for a party and it was a huge success! Everyone loved the chicken. It was so easy to make and it cooked perfectly in the oven. The buffalo sauce was also a big hit. I will definitely be making this again.
Chun hua
c.hua48@aol.comThis recipe is a keeper! I've made it several times now and it's always a hit. The chicken is always juicy and tender, and the buffalo sauce is the perfect combination of spicy and tangy. I love serving this with a side of blue cheese dressing and ce
Badal Ali
ali-b40@hotmail.co.ukI'm not a huge fan of buffalo chicken, but I decided to give this recipe a try. I was pleasantly surprised! The chicken was really moist and flavorful, and the buffalo sauce had a nice kick to it. I would definitely make this again.
Lokman Hossen
lokman-hossen26@aol.comThis recipe is a must-try for any buffalo chicken lover! The chicken was cooked to perfection and the buffalo sauce was amazing. I especially liked that the recipe included instructions for making your own buffalo sauce. It was so much better than th
Katey Condon
condonkatey@hotmail.comI made this recipe last night and it was delicious! I used boneless, skinless chicken breasts and they cooked perfectly in the air fryer. The buffalo sauce was easy to make and had just the right amount of heat. I will definitely be making this again
dancer boy
boy@aol.comThis buffalo roast chicken recipe is a game-changer! The chicken came out so tender and juicy, with a perfectly crispy skin. The buffalo sauce was the perfect blend of spicy and tangy. I served it with blue cheese dressing and celery sticks, and it w