Here's what you need: shredded rotisserie chicken, celery, Frank's® RedHot® Buffalo 'N Ranch Thick Sauce, cream cheese, kosher salt, vegetable oil, all purpose flour, water, corn tortillas
Provided by Gwenaelle Le Cochennec
Categories Sides
Yield 12 taquitos
Number Of Ingredients 9
Steps:
- Heat the vegetable oil in a large, high-walled skillet over medium heat until it reaches 350°F (180°C).
- In a large bowl, mix together the shredded chicken, diced celery, Frank's® RedHot® Buffalo 'N Ranch Thick Sauce, cream cheese, and salt until fully combined.
- In a small bowl, mix together the flour and water to create a paste.
- Stack the tortillas on a plate, cover with a damp paper towel, and microwave for 1 minute, until softened and warmed through.
- Scoop about 2 tablespoons of the chicken mixture onto the lower third of a tortilla, then tightly roll up the tortilla, brushing a bit of flour paste on the edge of the tortilla to seal together. Place seam-side down on a baking sheet and repeat with the remaining ingredients.
- Add 3-4 of the rolled taquitos at a time to the hot oil, seam-side down, and fry, turning halfway through, for 4 minutes, or until golden brown. Transfer to a paper towel-lined plate to drain any excess oil.
- Serve with more Frank's® RedHot® Buffalo 'N Ranch Thick Sauce for dipping.
- Enjoy!
Nutrition Facts : Calories 765 calories, Carbohydrate 12 grams, Fat 76 grams, Fiber 1 gram, Protein 9 grams, Sugar 0 grams
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prince shaurov
[email protected]I've made these taquitos several times now and they're always a hit. They're the perfect party food or snack.
madhu sinha
[email protected]These taquitos were easy to make and very tasty. I would definitely recommend them.
Khlil Khlil
[email protected]I'm not a huge fan of buffalo sauce, but these taquitos were still really good. The ranch dressing helped to balance out the spiciness.
Starlynn Reeber
[email protected]These taquitos were delicious! The buffalo sauce and ranch dressing were the perfect combination.
Sabir Phull
[email protected]I made these taquitos for my family and they loved them. They're the perfect comfort food.
Subhanmughal Badsha
[email protected]These taquitos were a bit bland for my taste. I think I'll add some more spices next time.
Marshall Waribere
[email protected]I've made these taquitos several times now and they're always a hit. They're the perfect party food or snack.
wosdom eyong
[email protected]These taquitos were easy to make and very tasty. I would definitely recommend them to anyone looking for a quick and easy meal.
Kwanele Khanyile
[email protected]I made these taquitos for a party and they were a huge hit. Everyone loved them and they were gone in no time.
Jorge Fernandez
[email protected]These taquitos were a bit too greasy for my taste, but they were still pretty good.
Mohammad Wahid Chowdhury
[email protected]I wasn't sure how I would like these taquitos, but I was pleasantly surprised. They were very flavorful and the buffalo sauce and ranch dressing were a great combination.
Agatha Osing
[email protected]These taquitos were easy to make and very tasty. I would definitely recommend them.
Abu Said
[email protected]I made these taquitos for my family and they were a huge hit. The kids loved them and my husband and I thought they were delicious too.
Maxamed Ibraahim
[email protected]These taquitos were amazing! The buffalo sauce and ranch dressing were the perfect combination of flavors.
Umair Chohan
[email protected]The taquitos were a bit too spicy for my taste, but my husband loved them. I'll probably make them again with less buffalo sauce next time.
Siphokazi Ndebele
[email protected]These taquitos are so delicious and easy to make. I will definitely be making them again.
Joshua Ford
[email protected]I've made these taquitos several times now and they're always a crowd-pleaser. The buffalo sauce and ranch dressing are the perfect combination of flavors.
Antonious Cuttervff
[email protected]These taquitos were a hit at my party! They were so easy to make and everyone loved them.