BUFFALO HOT WINGS-ANCHOR BAR STYLE
These are the best hot wings IMHO. I don't like my hands to be really sloppy and the trip through the oven after frying solves this. Add as much heat as you like. I prefer the flavor of Red Hot sauce, but use your favorite. Add some Cayenne pepper to kick it to your desired heat level. Serve with my blue cheese dressing. Serves one hungry wing-lover or up to 4.
Provided by Chele B
Categories Lunch/Snacks
Time 1h15m
Yield 24 wing sections, 2-6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 and preheat oil in a deep fryer to 375.
- Fry wings for 8 minutes. (Do this in batches so you don't over crowd).
- Transfer to a tray lined with paper towels to drain.
- Season with salt and pepper.
- In a saucepan, melt butter. Add hot sauce, garlic powder, salt and pepper to taste.
- Toss wings in sauce. Roast 15-20 minutes in preheated oven.
- Serve with Blue cheese or Ranch dressing and celery.
Nutrition Facts : Calories 1530, Fat 117.6, SaturatedFat 41, Cholesterol 513.8, Sodium 5163.4, Carbohydrate 3.2, Fiber 0.5, Sugar 2.2, Protein 108.9
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Haan Ahmed
ah44@yahoo.comThese wings were amazing! I'll definitely be making them again.
Iredy Mulenga
iredy.mulenga68@gmail.comI wasn't a huge fan of these wings. The sauce was a little too spicy for me and the wings were a little overcooked.
Ella Pool
e89@hotmail.comThese wings were delicious! The sauce was just the right amount of spicy and the wings were cooked perfectly. I will definitely be making these again.
apu bacher
ba11@hotmail.co.ukI've made these wings several times and they're always a crowd-pleaser. They're the perfect appetizer for any party.
Mian Ahad
ahad-m63@gmail.comThese wings were a huge hit at my party. Everyone loved them!
killer99
killer9932@aol.comI'm not a big fan of buffalo wings, but I really enjoyed these. The sauce was flavorful and not too spicy, and the wings were cooked perfectly.
Muskanmeman Muskan
m.m47@hotmail.comThese wings were so easy to make and they turned out so delicious. I will definitely be making them again.
Chetan_ Kunwar
chetan_.k78@yahoo.comThese wings were a little too spicy for me, but they were still really good. I would definitely make them again, but I would use less cayenne pepper next time.
Umer Shah
s@yahoo.comI loved these wings! The sauce was delicious and the wings were crispy and juicy.
sana aftab
sa@hotmail.comThese wings were amazing! The sauce was so flavorful and the wings were cooked perfectly. I'll definitely be making these again.
MD Bellal Bapari
baparim@aol.comI followed the recipe exactly, but my wings didn't turn out crispy. I think I must have done something wrong.
Retlile Mathabathe
mathabathe_retlile98@yahoo.comThese wings were okay, but I've definitely had better.
Mika
mika@gmail.comI was a little disappointed with these wings. The sauce was too spicy for me and the wings were overcooked.
Gifty Asantewaa
a.gifty@hotmail.comI made these wings for my friends and they all loved them. They said they were the best wings they've ever had.
Kailee Hayes
k_hayes@gmail.comI'm not usually a fan of spicy food, but these wings were surprisingly mild. The sauce had just the right amount of heat.
Ruhan Nazim
nazim.ruhan20@gmail.comThese wings are so good, I could eat them every day.
Yaa Asiedua
asiedua@gmail.comI've tried a lot of buffalo wing recipes, but this one is by far the best. The sauce is amazing and the wings are always crispy.
ANAM Queen
a.queen@yahoo.comThese wings were a huge hit at my Super Bowl party! The sauce was perfectly spicy and the wings were cooked to perfection. I'll definitely be making these again.