BUFFALO GRILLED CAULIFLOWER (HEALTHY "WINGS")
This vegetarian-friendly Buffalo "wings" dish is a guilt-free delicious snack, appetizer or side! Serve it with ranch dip and some fresh carrots and celery. It's a slightly modified Rachael Ray recipe. Enjoy!
Provided by Nif_H
Categories Cauliflower
Time 30m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Pre-heat the oven to 450ºF.
- Toss the cauliflower florets in the oil, salt and pepper, arrange in a single layer on a baking sheet.
- Bake for 20-25 minutes, or until crispy and caramelized at edges. Remove from the oven, place into a large bowl and toss with the hot sauce.
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Adedayo Odubanjo
[email protected]I'm not a big fan of cauliflower, but these wings were surprisingly good. I'll definitely be making them again.
Lana Nickey
[email protected]These wings are a great way to get your kids to eat their vegetables. My kids loved them!
Oppo A5s
[email protected]Overall, I thought this recipe was pretty good. The cauliflower wings were tasty and the buffalo sauce was flavorful. I would definitely make them again.
Mr. Meteor
[email protected]I had some trouble getting the cauliflower to brown properly. I think I might have cooked them at too high of a temperature.
Liton Miah
[email protected]The cauliflower wings were a little too spicy for my taste, but I still enjoyed them. I'll probably use less cayenne pepper next time.
Chakma production
[email protected]These wings are perfect for game day or any other party. They're sure to be a crowd-pleaser.
Emerson Mataba
[email protected]I love that this recipe is so easy to make. I was able to whip up a batch of these wings in no time.
Crazzy Boss
[email protected]These wings are so good, I can't believe they're made with cauliflower! They're a healthier alternative to traditional wings, but they taste just as good.
Tahir Tanoli
[email protected]I've tried a lot of cauliflower wing recipes, but this one is by far the best. The buffalo sauce is perfectly tangy and spicy, and the cauliflower is cooked to perfection.
Alhaji Betty Tholley
[email protected]These cauliflower wings were a hit at my last party! Everyone raved about how delicious and flavorful they were. I'll definitely be making them again.