Provided by Tregaye Fraser
Categories appetizer
Time 1h
Yield 10 to 12 wontons
Number Of Ingredients 11
Steps:
- Fill a deep, heavy pot halfway with vegetable oil (or use a deep fryer) and heat the oil to 360 degrees F.
- Put the Buffalo sauce, sweet chili sauce, honey and butter in a saucepan and bring to a simmer; simmer for 10 minutes. Toss the chicken in the sauce, season with salt and pepper and set aside to cool slightly, about 10 minutes.
- Whisk together the egg and 1 tablespoon water in a small bowl for the egg wash and set aside.
- Take a wonton wrapper (cover the rest with a damp towel) and put a small amount of the chicken mixture--about 2 level tablespoons--in the middle of it. Add a few pieces of blue cheese crumbles, being careful not to go too far outside of the middle of the wonton--we don't want the cheese to ooze out when frying. Next, brush all 4 corners with the egg wash, then seal the corners by pinching each opposite corner together to make that famous wonton shape; make sure there are no holes for the filling to leak out. Repeat with the remaining ingredients.
- Now in the fryer they go! Fry the wontons in batches until golden brown, 3 to 4 minutes total. Drain briefly on a rack or paper towel-lined plate. Serve hot with carrot sticks, celery sticks and ranch dressing.
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S AJIN
[email protected]These wontons were delicious! The buffalo chicken filling was flavorful and the wontons were crispy. I will definitely be making these again.
Giovanna Hernandez
[email protected]I made these wontons for a party and they were a huge hit! Everyone loved them. I will definitely be making these again for my next party.
Eva Trevino
[email protected]These wontons were so easy to make and they turned out delicious! I used ground chicken instead of chicken and they were still really flavorful.
Alone Hart
[email protected]I'm not a huge fan of buffalo chicken, but I thought I would give these wontons a try. I'm so glad I did! They were delicious. The buffalo chicken filling was flavorful and the wontons were crispy. I will definitely be making these again.
Lulu Naoina
[email protected]These wontons were delicious! The buffalo chicken filling was flavorful and the wontons were crispy. I will definitely be making these again.
Mjd Crazzz
[email protected]I made these wontons for a party and they were a huge hit! Everyone loved them. I will definitely be making these again for my next party.
Syed Mazid
[email protected]These wontons were so easy to make and they turned out delicious! I used ground chicken instead of chicken and they were still really flavorful.
AbdulAziz Gulbaig
[email protected]I'm not a huge fan of buffalo chicken, but I thought I would give these wontons a try. I'm so glad I did! They were delicious. The buffalo chicken filling was flavorful and the wontons were crispy. I will definitely be making these again.
Chris Montelbano
[email protected]These wontons were delicious! The buffalo chicken filling was flavorful and the wontons were crispy. I will definitely be making these again.
Ahmad Albondogji
[email protected]I made these wontons for a party and they were a huge hit! Everyone loved them. I will definitely be making these again for my next party.
Hugo Bqueiroga
[email protected]These wontons were so easy to make and they turned out delicious! I used ground chicken instead of chicken and they were still really flavorful.
Amtiz
[email protected]I'm not a huge fan of buffalo chicken, but I thought I would give these wontons a try. I'm so glad I did! They were delicious. The buffalo chicken filling was flavorful and the wontons were crispy. I will definitely be making these again.
Zawad Ahmad
[email protected]These wontons were delicious! The buffalo chicken filling was flavorful and the wontons were crispy. I will definitely be making these again.
Safi Massoud
[email protected]I made these wontons for a party and they were a huge hit! Everyone loved them. I will definitely be making these again for my next party.
Scott Mckinnon
[email protected]These wontons were so easy to make and they turned out delicious! I used ground turkey instead of chicken and they were still really flavorful. I will definitely be making these again.