BUFFALO CHICKEN TWICE-BAKED POTATOES
This is a recipe I thought of on a cold Saturday night! I wanted baked potatoes and had a craving for Buffalo chicken too. I just combined the two. These are great! My whole family loves them! We really enjoy these reheated the next day too! Great for a game day party or any cold day! Serve topped with sour cream and extra Buffalo sauce.
Provided by Karencuts
Categories Side Dish Potato Side Dish Recipes Twice Baked Potato Recipes
Time 2h15m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Place potatoes on a baking sheet.
- Bake in the preheated oven until tender when pierced with a fork, checking for doneness after 1 hour and then every 15 minutes, 1 1/2 to 2 hours total.
- Heat oil in a large skillet over medium heat. Add chicken; cook and stir until chicken is no longer pink in the center and the juices run clear, about 5 minutes.
- Cut potatoes in half horizontally. Scoop out potato flesh into a large bowl. Add butter; mix until melted and well-combined. Season with salt and black pepper. Stir in chicken, 2 cups Cheddar cheese and buffalo sauce; mix well to combine. Spoon potato filling back into empty skins. Sprinkle remaining 1 cup Cheddar cheese on top.
- Bake in the preheated oven until filling is hot and cheese is melted, about 20 minutes.
Nutrition Facts : Calories 575 calories, Carbohydrate 40.4 g, Cholesterol 117.1 mg, Fat 33.4 g, Fiber 4.1 g, Protein 30 g, SaturatedFat 18.9 g, Sodium 1706.5 mg, Sugar 1.7 g
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Juleena Taylor
[email protected]Just awful.
ONE SAIN TV
[email protected]I would not recommend this recipe.
Nkanyiso Makhanya
[email protected]These potatoes were a waste of time. They were dry and flavorless.
Shannon Owen
[email protected]I thought this recipe was just okay. The potatoes were bland and the buffalo chicken filling was a bit too spicy.
madina sugulle
[email protected]The potatoes were a little dry, but the buffalo chicken filling was delicious.
Kader Kakon
[email protected]These potatoes were a bit too spicy for my taste, but my husband loved them.
hannah poulton
[email protected]I followed the recipe exactly and the potatoes turned out perfect. Will definitely make again.
Dwight Lewis
[email protected]So good! My new favorite comfort food.
Tom Vrem
[email protected]These potatoes were amazing! I will definitely be making them again.
Macia changwani Mavia changwani
[email protected]I made these potatoes for dinner last night and my family loved them. The potatoes were fluffy and the buffalo chicken filling was delicious.
Constance Johnson
[email protected]This recipe was a little more work than I expected, but it was worth it. The potatoes were so creamy and flavorful, and the buffalo chicken filling was perfect.
tonmoy islam
[email protected]I've made these potatoes twice now and they're always a crowd-pleaser. The buffalo chicken filling is flavorful and the potatoes are perfectly crispy.
Rana Hassaan Shahid
[email protected]These buffalo chicken twice baked potatoes were a hit at my party! Everyone loved them. They were easy to make and tasted delicious.