Hot-wing-flavored chicken tenders are rolled up in flour tortillas, bringing together two game day favorites for one dish that scores with the crowd.
Provided by By Inspired Taste
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- In large skillet, heat oil over medium-high heat. Sprinkle both sides of chicken tenders with salt; add to skillet. Cook 4 to 6 minutes, turning once, until chicken is no longer pink in center. Remove chicken from skillet to cutting board; cut into small pieces.
- In same skillet, cook celery over medium heat 2 minutes, stirring frequently, until tender. Stir in butter and desired amount of pepper sauce. Add chopped chicken; cook and stir until hot.
- To assemble tacos, spoon chicken mixture onto center of each warmed tortilla; top with cheese, celery leaves, parsley leaves and avocado. Fold sides of tortilla over filling; serve immediately.
Nutrition Facts : ServingSize 1 Serving
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Obay Alawad
[email protected]I'm not a big fan of buffalo chicken, but these tacos were actually really good! The chicken was crispy and the blue cheese dressing was delicious.
Kalina Jocic
[email protected]These tacos were a bit too spicy for me, but my husband loved them.
Jagun Samuel
[email protected]I've made these tacos several times and they're always a hit! The buffalo chicken is always cooked perfectly and the blue cheese dressing is the perfect compliment.
Abubkar Imran
[email protected]These tacos are the perfect game day food! They're easy to make, delicious, and everyone loves them.
Shami Mato
[email protected]The chicken was a bit bland, but the blue cheese dressing helped to add some flavor.
Paranormal Society (Ghost Finder)
[email protected]These tacos were so easy to make and they were absolutely delicious! I will definitely be making them again.
Johannes Banda
[email protected]I made these tacos for dinner last night and they were a huge success! My family loved them.
Muhammad B Hama
[email protected]Meh.
Lovely Flower
[email protected]These tacos are amazing! The chicken is so tender and juicy, and the buffalo sauce is the perfect amount of spicy. I will definitely be making these again and again.
Nek muhammad adil
[email protected]The chicken was a bit dry, but the flavor was good. I think I'll try using chicken breasts next time.
Panhwar Sahb
[email protected]Easy to make and delicious! I used boneless, skinless chicken thighs and they cooked up perfectly. The buffalo sauce was the perfect amount of heat.
ZAHRA. ALIPOOOR
[email protected]These tacos were a hit at my party! The chicken was perfectly crispy and flavorful, and the blue cheese dressing added a nice tang. I will definitely be making these again.