BUFFALO CHICKEN CUPS

Buffalo Chicken Cups image

A fun way to serve buffalo chicken in bite-sized cups! I made these after thinking about what a hit buffalo chicken is with my guests, but wanting to keep it a little less messy to eat during the big games. They were a hit, so I thought I'd share :) This is especially fast and easy if you already have some cooked chicken on hand to shred and use. Note - if you like bleu cheese with your buffalo chicken, feel free to sub in bleu cheese dressing instead of ranch, or bleu cheese instead of the cheddar. We're just not bleu cheese fans around here ;)

Provided by Starrynews

Categories < 30 Mins

Time 20m

Yield 12 bite-sized cups

Number Of Ingredients 7

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Ingredients

1 cup chicken, cooked and shredded
1/4 cup hot sauce or 1/4 cup buffalo wing sauce
12 tortilla chips, scoops
1/4 cup ranch dressing
2 tablespoons sour cream
1/4 cup cheddar cheese, shredded
1 celery rib, diced

Steps:

Combine chicken and hot sauce in a pan and warm through, mixing well.
Put tortilla chip scoops out on platter.
Combine ranch dressing and sour cream, mixing well.
When chicken is warm, fill each chip with buffalo chicken mixture.
Sprinkle each chip with cheddar cheese.
Top each chip with a dollop of the ranch dressing & sour cream mixture.
Sprinkle with diced celery.
Enjoy!

*** Explore more Buffalo Chicken Cups Recipes »

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Tanha Wazir

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I love that these cups can be made ahead of time and then baked just before serving.

GARY FOERSTER

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These cups are so easy to make and they're always a hit with my family and friends.

Kokoshibo Tsugikuni

tsugikuni_k@hotmail.co.uk

I used a store-bought buffalo sauce for the filling, but I'm sure it would be even better with homemade.

Juli Lackie

juli13@hotmail.co.uk

These cups are the perfect appetizer or party food. They're easy to make and they're always a crowd-pleaser.

Akinmuyiwa James Akintola

akinmuyiwa-j98@gmail.com

I'm not a fan of spicy food, but I still enjoyed these cups. The buffalo sauce wasn't too spicy and the wonton wrappers were crispy and delicious.

E'lyhn Carter

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I made these cups for a party and they were a huge hit. Everyone loved them and they were gone in minutes.

Shree Rajshree

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These cups are a bit messy to eat, but they're definitely worth it. The buffalo chicken filling is so flavorful and the wonton wrappers are crispy and delicious.

Arjun Kumar

k_arjun79@hotmail.com

I love that this recipe uses wonton wrappers. It's a great way to change up the traditional buffalo chicken dip recipe.

Saab Saab

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These cups are a great way to use up leftover chicken. I had some rotisserie chicken in the fridge and these cups were the perfect way to use it up.

DN TV KUSHTIA

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I'm not a huge fan of buffalo sauce, but I still enjoyed these cups. The wonton wrappers were crispy and the chicken filling was flavorful.

Kacie Lauren

lauren_kacie66@aol.com

These cups are so versatile. You can use any type of chicken, sauce, or cheese that you like. I'm definitely going to be experimenting with different flavor combinations.

Ssenyonjo Ismail

i-ssenyonjo@hotmail.co.uk

I used a rotisserie chicken for the filling, which made this recipe even easier. I also added some chopped celery and carrots to the filling for extra crunch.

Raju Hossin

h_r@gmail.com

I made these cups for my family and they loved them! My kids especially loved the spicy buffalo chicken filling.

Aourangzaibhassan

aourangzaibhassan34@hotmail.com

These cups are the perfect appetizer or party food. They're easy to eat and they're always a crowd-pleaser.

Anna Husain

h.anna@hotmail.co.uk

I had a little trouble getting the wonton wrappers to fold properly, but I eventually got the hang of it. Once they were in the oven, they cooked up perfectly.

Akeem i, Adebayo

i_akeem10@yahoo.com

The buffalo chicken filling was perfectly spicy and flavorful. I used a store-bought buffalo sauce, but I'm sure it would be even better with homemade.