BUFFALO CHICKEN BURGERS WITH TANGY SLAW
These burgers are my way of enjoying the flavors of Buffalo chicken wings while avoiding some of the fat and calories. -Jeanne Holt, Mendota Heights, Minnesota
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 4 servings.
Number Of Ingredients 19
Steps:
- In a small bowl, combine the celery, apple, salad dressing and walnuts. In another small bowl, combine the hot sauce, ketchup and butter; set aside., In a large bowl, combine the red pepper, 2 tablespoons green onion, applesauce, salt, garlic salt and pepper. Crumble chicken over mixture and mix well. Shape into four burgers., Broil 6 in. from the heat for 5-7 minutes on each side or until a thermometer reads 165° and juices run clear, basting occasionally with reserved sauce. , Serve on lettuce-lined buns; top each with 2 tablespoons slaw and sprinkle with remaining green onion.
Nutrition Facts : Calories 312 calories, Fat 12g fat (4g saturated fat), Cholesterol 78mg cholesterol, Sodium 682mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 2g fiber), Protein 23g protein. Diabetic Exchanges
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Asad ali Mughal Asad ali
[email protected]These burgers were delicious! I will definitely be making them again.
Angela McKenzie
[email protected]I'm not a huge fan of buffalo sauce, but I still enjoyed these burgers. The chicken was cooked perfectly and the slaw was a nice touch.
Shafarman Khan
[email protected]These burgers were easy to make and they tasted great! I would definitely recommend this recipe.
Sajjad Basharat
[email protected]I've tried many buffalo chicken burger recipes, but this one is by far the best. The chicken is so juicy and flavorful, and the slaw is the perfect complement.
Vlad Voskag
[email protected]The chicken burgers were a little dry, but the slaw was really good.
Usman Xonu
[email protected]These burgers were so easy to make and they tasted amazing. I will definitely be making them again.
Kelsey Domin
[email protected]I made these burgers for a party and they were a hit! Everyone loved them.
Emanuel Mapung'o
[email protected]I followed the recipe exactly and the burgers were delicious. The chicken was moist and tender, and the slaw was tangy and creamy.
Jen
[email protected]These burgers were amazing! The chicken was so juicy and flavorful, and the slaw was the perfect complement. I will definitely be making these again soon.
Ruben Harshbarger
[email protected]I'm not a big fan of buffalo sauce, but I still enjoyed these burgers. The chicken was cooked perfectly and the slaw was a nice touch.
Mugheera Milak
[email protected]The recipe was easy to follow and the burgers turned out great! I would definitely recommend this recipe to others.
Badboi Korizee
[email protected]I've made these burgers several times now, and they're always a crowd-pleaser. Everyone loves the spicy chicken and the creamy slaw.
Aljana Brown
[email protected]The chicken burgers were a bit dry for my taste, but the slaw was delicious.
Makeshar Kuma Sahani
[email protected]I was pleasantly surprised by how easy these burgers were to make. I was expecting them to be more time-consuming, but they came together really quickly.
Nur MOHAMMOD
[email protected]These burgers were a huge hit with my family! The chicken was juicy and flavorful, and the slaw was the perfect tangy complement. I will definitely be making these again.