BUFFALO-BLUE CHEESE GRILLED CHICKEN BURGERS

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Buffalo-Blue Cheese Grilled Chicken Burgers image

The flavor of Buffalo wings comes to roost in this clever chicken burger, with pack-a-punch ingredients blended into ground meat and piled high in the bun.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 35m

Yield 6

Number Of Ingredients 8

1 3/4 lb ground chicken
1/4 cup Frank's™ RedHot™ Buffalo Wings Sauce
1/2 teaspoon salt
1 to 3 drops Frank's™ RedHot™ Original cayenne pepper sauce
6 burger buns, split
6 leaves green leaf lettuce
1/4 cup refrigerated chunky blue cheese dressing
1/4 cup crumbled blue cheese

Steps:

  • Heat gas or charcoal grill. Carefully brush oil on grill rack. In large bowl, mix chicken, wing sauce, salt and pepper sauce.
  • Shape mixture into six 1/2-inch patties, each about 4 inches in diameter. Place on grill over medium heat. Cover grill; cook 10 to 12 minutes or until thermometer inserted in center of patty reads 165°F.
  • Place buns on grill, cut sides down. Cover grill; cook 1 to 2 minutes or until toasted. Place lettuce and patty on bottom of each bun. In small bowl, stir together dressing and blue cheese. Top patties with dressing mixture and tops of buns.

Nutrition Facts : Fat 1/2, ServingSize 1 Serving, TransFat 0 g

Cherish Delight
cherishdelight@yahoo.com

No, thank you.


Ella Esmelrada Concept
concept-e@gmail.com

I'll pass.


JHUTON CHANDRAPAUL
jhuton_chandrapaul@gmail.com

This is interesting.


Z Fam
f.z98@gmail.com

I'm curious about the taste.


Dimi v
vd@yahoo.com

Looks delicious!


Diana Rennick
rdiana76@gmail.com

Will definitely try!


Rayhan media
m-r@aol.com

Not bad!


Rae Miner
mr3@hotmail.com

Amazing!


Zep E
e.zep@hotmail.fr

These burgers were a complete disaster! The chicken was raw in the middle and the buffalo sauce was inedible.


Mp digital Electronics
electronics.m91@gmail.com

I had high hopes for these burgers, but I was disappointed. The chicken was overcooked and the buffalo sauce was too overpowering.


Jacorey Mitchell
m_j@gmail.com

The burgers were a bit dry, but the buffalo sauce and blue cheese crumbles helped to make up for it. Overall, they were still pretty good.


Shamim Vai
v_s@gmail.com

These burgers were a little too spicy for my taste, but my husband loved them. I think I'll try making them again with less buffalo sauce next time.


Gerald Chris
g_c15@gmail.com

I made these burgers for my family and they loved them! Even my picky kids ate them without complaint.


Tanvir Hossain
h-tanvir@yahoo.com

These burgers were easy to make and packed with flavor. I would definitely recommend them to anyone looking for a quick and easy weeknight meal.


Tshephiso Selomo
tshephiso.selomo21@aol.com

I'm not usually a fan of chicken burgers, but these were surprisingly good! The buffalo sauce gave them a nice kick, and the blue cheese crumbles added a creamy richness.


Life Wit Rochelle
lr@gmail.com

These burgers were a hit at my last BBQ! I followed the recipe exactly and they turned out perfectly juicy and flavorful. The buffalo sauce and blue cheese crumbles were the perfect combination of spicy and tangy.