http://www.budgetbytes.com/2012/08/spicy-noodles/ Budget Bytes is a website where the author creates, prepares and then photographs her recipes, all made for a cost of under $10 (in USA at least). She includes beautiful pictures and step by step instructions, the link the this recipe is above. I am adopting it to share the love, but I do encourage you to check out her website for MANY more amazing ideas. This recipe should be approx $2 to make, cheaper if you already have items or they are on special.
Provided by Satyne
Categories European
Time 15m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Begin to boil water for the noodles. Once the water reaches a full boil, add the noodles and cook according to the package directions (boil for 5-7 minutes).
- While waiting for the water to boil, prepare the sauce. In a small bowl stir together the brown sugar, soy sauce, and sriracha.
- In a large skillet melt 2 tablespoons of butter over medium-low heat. Add the red pepper to the butter as it melts. Whisk an egg in a bowl and then add to the melted butter. Stir gently and cook through. Once the egg is done cooking, turn off the heat.
- When the noodles are tender, drain the water and then add them to the skillet with the cooked egg. Also add the prepared sauce. Turn the heat on to low to evaporate excess moisture, and stir until everything is coated well with the sauce. Sprinkle the sliced green and cilantro leaves (whole) on top and serve!
Nutrition Facts : Calories 474, Fat 31.6, SaturatedFat 10.6, Cholesterol 123.5, Sodium 894.5, Carbohydrate 41.1, Fiber 2.5, Sugar 7.3, Protein 9.2
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Kausen Idrisi
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the noodles and the sauce.
Taaz Bahti
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Lequisha busby
[email protected]I'm not sure what I did wrong, but my noodles turned out mushy. I'll have to try this recipe again.
Prince Bryan
[email protected]This recipe is a bit time-consuming, but it's worth it. The noodles are so flavorful and the sauce is to die for.
Aaron Dickson
[email protected]I've never been a big fan of noodles, but this recipe changed my mind. The sauce is amazing and the noodles are cooked perfectly.
Junaid teepu
[email protected]I made this recipe for my friends and they all raved about it. It's definitely a keeper.
Sanwal Yaar
[email protected]This recipe was a disaster. The noodles were overcooked and the sauce was bland. I won't be making this again.
Beckie Talada
[email protected]I followed the recipe exactly and the noodles turned out perfect. My family loved them.
Khadra Abdirahman
[email protected]These noodles are so flavorful and addictive! I can't stop eating them.
Gordon Wichman
[email protected]Not bad, but not great either. I think I'll try a different recipe next time.
CAROL MUDAU
[email protected]This recipe is a great way to use up leftover vegetables. I always have a bag of frozen veggies in my freezer, so this is a go-to meal for me.
Saeed Akhtar
[email protected]Meh.
Raul Zayn
[email protected]I've made this recipe several times and it's always a hit. I like to add a little bit of heat with some red pepper flakes.
Bernice Parker
[email protected]I thought the sauce was a bit too sweet, but my husband loved it. Overall, it was a good recipe.
ISRAELITE Tutu
[email protected]This recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and my kids loved it.
Imran Shah
[email protected]Delicious and easy to make. I added some extra vegetables and it turned out great.
Happy Kumalo
[email protected]These noodles were a hit with my family! The sauce was flavorful and the vegetables were cooked perfectly. I will definitely be making this again.