BUDGET BEEF & MUSHROOM CASSEROLE

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Budget Beef & Mushroom Casserole image

This casserole has an oriental flavor and kids love it! If you wish to make this a do ahead recipe just leave the noodles off until just before you pop it into the oven. Serve over cooked rice or mashed potatoes

Provided by Bergy

Categories     Cheese

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 11

1 lb lean ground beef
2 large onions, sliced
3 garlic cloves, smashed (optional)
1 3/4 cups celery, sliced in 1/2-inch pieces
8 ounces fresh mushrooms, sliced
8 ounces canned sliced water chestnuts
12 ounces fresh bean sprouts
1 (16 ounce) can diced tomatoes, with juice
2 tablespoons cornstarch
2 tablespoons soy sauce
2 cups crisp chow mein noodles

Steps:

  • Heat oven to 350F degrees.
  • Cook beef until brown & crumbly.
  • Turn the cooked beef into a 2 1/2 quart casserole.
  • Pour off any grease from skillet.
  • Add onions, garlic, celery and mushrooms to the skillet; sauté until cooked but still crisp.
  • Add veggies to the meat in the casserole then fold in the bean sprouts, water chestnuts and tomatoes with the juice.
  • In a small bowl, blend the cornstarch with the soy sauce and stir into the mixture.
  • Top with chow mein noodles.
  • Bake uncovered 45 minutes to 1 hour.
  • Serve with rice or mashed potatoes.

Favour Inyama
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Two thumbs up!


Amanda Rendon
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I'm adding this recipe to my regular rotation.


felicia okon
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This recipe is a winner!


Thee Queen
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5 stars!


Bahat Baraj
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Overall, this is a great recipe for a budget-friendly and flavorful casserole. I will definitely be making it again.


alejandro bro
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The casserole was a bit dry. I think I should have added more liquid.


Lema Rafi
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The casserole was a bit too salty for my taste. Next time, I'll use less salt or omit it altogether.


Musab Muktar
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I added some chopped carrots and celery to my casserole, and it turned out great. This is a very customizable recipe, so feel free to experiment with different ingredients.


Md Ayat
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I substituted ground turkey for the beef, and it was still delicious! This recipe is very versatile.


Wonder Morkpli
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This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and my kids love it. Plus, it's budget-friendly, which is a huge bonus.


Denisha Gaba
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My family devoured this casserole! It's hearty, comforting, and packed with flavor. I will definitely be making this again.


Love Hackr
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I followed the recipe to a T, and my budget beef mushroom casserole turned out tender and flavorful. I especially loved the combination of the mushrooms with the rich beef sauce. Definitely a keeper!