BUD AND ALLEY'S BARBEQUED SHRIMP

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Bud and Alley's Barbequed Shrimp image

Provided by Food Network

Time 15m

Yield 1 serving

Number Of Ingredients 12

1 tablespoon all-purpose seasoning, such as Everglades seasoning
1 tablespoon cayenne pepper
1 tablespoon celery salt
1 tablespoon vegetable oil
1/4 cup sliced andouille sausage
6 large head-on shrimp, peeled, head and tail left on
2 cloves garlic, sliced
1 sprig fresh rosemary
1 cup white wine
3 ounces unsalted butter, cut into small pieces
1 teaspoon BBQ seasoning
Grilled Tuscan bread, for serving

Steps:

  • For the seasoning: Mix together the all-purpose seasoning, cayenne pepper and celery salt. Store in an airtight container.
  • For the shrimp: Heat a large skillet over medium-high heat. Add the vegetable oil, sausage and shrimp. Cook for 1 minute, and then turn the shrimp over and continue cooking. Add the garlic and rosemary sprig and cook for another minute.
  • Pour in the wine to deglaze, and then add the butter and 1/2 teaspoon of the BBQ seasoning. Reduce the heat to medium and swirl the pan to incorporate the butter. Taste and add 1/2 teaspoon more of the seasoning, if needed. Reserve the remaining seasoning in an airtight container for another use.
  • Transfer the shrimp and sausage to a serving bowl and garnish with a slice of grilled Tuscan bread.

Ann Ndisho
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I can't wait to try this recipe! It looks so delicious.


Wael Kherfan
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This is the best BBQ shrimp recipe I've ever tried. The shrimp were so juicy and flavorful.


Babatunde Olushola
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I would give this recipe 5 stars if the sauce wasn't so runny.


Scammer MG
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I've made this recipe several times and it's always a hit. It's so easy to make and the shrimp are always cooked perfectly.


Noah Rodriguez
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This recipe was a bit too spicy for me, but I think it would be perfect for someone who likes a little heat.


Mark Arriaza
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I'm not a huge fan of shrimp, but I really enjoyed this recipe. The sauce was amazing.


Rita Ime
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This recipe is easy to follow and the shrimp were delicious. I would recommend using fresh shrimp if possible.


Lx Juboraj
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I followed the recipe exactly and the shrimp turned out perfectly. I will definitely be making this again.


Ziddi Rana
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The shrimp were a bit overcooked for my taste, but the sauce was delicious.


Qeerroo Qorataa Senna 11
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I made this recipe for a party and it was a huge hit! Everyone loved the shrimp.


Joyce McCollins
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OMG, this recipe is a keeper! The shrimp were so juicy and flavorful. My family loved it.


Beristy Mehedi
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This BBQ shrimp was absolutely delicious! The sauce was tangy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.