BUCKWHEAT POTATO BREAD

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Make and share this Buckwheat Potato Bread recipe from Food.com.

Provided by kwlabear

Categories     Free Of...

Time 4h30m

Yield 24 serving(s)

Number Of Ingredients 10

1/2 cup buckwheat flour
1 1/2 cups rice flour
1 tablespoon xanthan gum
3 tablespoons tapioca flour
1 1/2 teaspoons active dry yeast
1/2 cup mashed cooked sweet potato
2/3 cup warm buttermilk (not hot)
1 tablespoon butter, softened
1 tablespoon honey
1/2 teaspoon salt

Steps:

  • Place ingredients into your bread machine in the order suggested by your manufacturer.
  • Operate machine on the regular, normal, or medium cycle (whichever your machine has).
  • To prepare chile honey, heat honey, chili powder, cayenne and salt in a small saucepan.
  • Stir for several minutes or until honey just starts to foam, then remove from heat.
  • Stored cooled honey in an airtight container.
  • Serve honey spread on slices of buckwheat potato bread, if desired.
  • Question about this recipe?.
  • Ask the Chef or Ask the Community.

youtuber 88
8-youtuber@yahoo.com

This bread is delicious! It's so moist and flavorful, and the buckwheat and potato give it a unique and delicious texture. I'll definitely be making this again.


malik danyalahmad
d-m22@aol.com

I was really impressed with this bread! It's so easy to make and it turned out perfectly. The buckwheat and potato give it a great flavor and texture. I will definitely be making this again.


Shamso Xasan cabdi
x.shamso@hotmail.com

This bread is a bit denser than I expected, but it's still very good. The buckwheat and potato give it a unique flavor that I really enjoy. I think it would be great with some butter and jam.


Rana Akhter
ar@yahoo.com

I'm not a huge fan of buckwheat, but I really enjoyed this bread. The potato mellows out the buckwheat flavor and makes it more palatable. The bread is also very moist and has a great texture.


its KARO
karo67@hotmail.com

This bread is amazing! It's so easy to make and it tastes incredible. I've made it several times already and it's always a hit with my family and friends.


Maleah Riley-StMary
maleah-r@hotmail.co.uk

I'm not a fan of buckwheat, but I really enjoyed this bread. The potato mellows out the buckwheat flavor and makes it more palatable. The bread is also very moist and has a great texture.


Huria Alamgir
h_a@gmail.com

This bread is delicious! It's so moist and flavorful, and the buckwheat and potato give it a unique and delicious texture. I'll definitely be making this again.


Osaigbovo Idemudia
i@yahoo.com

I was really impressed with this bread! It's so easy to make and it turned out perfectly. The buckwheat and potato give it a great flavor and texture. I will definitely be making this again.


Ibran shah
shahi2@gmail.com

This bread is a bit denser than I expected, but it's still very good. The buckwheat and potato give it a unique flavor that I really enjoy. I think it would be great with some butter and jam.


Rajusingh Rajusingh
rajusingh-rajusingh@gmail.com

I've made this bread several times now and it always turns out great. It's a great way to use up leftover mashed potatoes. The bread is also very versatile - I've used it for sandwiches, toast, and even croutons.


Jonathan Stegman
stegman-j@yahoo.com

This is the best buckwheat bread I've ever had! It's so light and fluffy, and the potato gives it a wonderful flavor. I will definitely be making this again.


supra gul
s.g49@yahoo.com

I'm not a huge fan of buckwheat, but I really enjoyed this bread. The potato mellows out the buckwheat flavor and makes it more palatable. The bread is also very moist and has a great texture.


Teresa Mpofu
m-t@gmail.com

This bread is amazing! It's so easy to make and it tastes incredible. I've made it several times already and it's always a hit with my family and friends.


Erastus Vitalis
e_vitalis29@hotmail.co.uk

I was skeptical about this recipe at first, but I'm so glad I tried it! The bread turned out perfectly, and it's so hearty and satisfying. I love the nutty flavor of the buckwheat and the soft, fluffy texture of the potato.


Sara Kinney
sarak@gmail.com

This bread is a game-changer! It's so moist and flavorful, and the buckwheat and potato give it a unique and delicious texture. I'll definitely be making this again and again.


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