BUCK'S ITALIAN-GRILLED ASPARAGUS
This cheesy Italian-style asparagus basically made people respect me as a chef. The best asparagus dish out there.
Provided by Buck
Categories Side Dish Vegetables Asparagus
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- Melt butter in a large skillet with olive oil over medium heat; place asparagus spears in the skillet.
- When asparagus starts to sizzle slightly, drizzle in the hot pepper sauce and add almonds, Italian seasoning, and onion to the skillet.
- Move the asparagus around in the skillet with a spoon to expose almonds and onion to the butter and oil; cook until onion is translucent, about 5 minutes. Reduce heat to low, and season with salt and black pepper.
- Sprinkle asparagus with Parmesan cheese and heat until cheese melts, about 5 more minutes.
Nutrition Facts : Calories 205 calories, Carbohydrate 5.8 g, Cholesterol 28.5 mg, Fat 17 g, Fiber 2.3 g, Protein 8.7 g, SaturatedFat 7 g, Sodium 303.6 mg, Sugar 2.1 g
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Mason Jay
[email protected]Thanks for sharing this recipe! I'll be making it again soon.
Vince R
[email protected]I'm always looking for new ways to cook asparagus. This recipe is definitely a winner.
ARAMORA GONZÁLEZ
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Mustafa Jahanzeb
[email protected]I served the asparagus with grilled chicken and roasted potatoes. It was a delicious meal.
sharan stibbins
[email protected]I grilled the asparagus on a cedar plank. It added a wonderful smoky flavor.
Jashin Sheikh
[email protected]I'm not a fan of lemon, so I omitted it from the recipe. The asparagus was still delicious.
Najma Khan
[email protected]This recipe is a great way to use up leftover asparagus.
Julie Harris
[email protected]I'm not sure what I did wrong, but my asparagus turned out mushy. I think I'll try again soon.
logo zuku
[email protected]I love the flavor of the lemon-herb butter. It really enhances the asparagus.
Belen Todd
[email protected]This was my first time grilling asparagus and it turned out great. Thanks for the recipe!
Babu Hawlader
[email protected]This recipe is a keeper. I'll definitely be making it again.
Danny Bennett
[email protected]I've made this recipe several times and it's always a hit. The asparagus is always perfectly cooked and the lemon-herb butter is delicious.
Emmanuel Victor
[email protected]This is a great recipe for a quick and easy side dish. The asparagus is flavorful and the lemon-herb butter adds a nice touch.
K Moses
[email protected]I would have liked the asparagus to be a little more tender, but overall this was a good recipe.
Simon Kossi
[email protected]This recipe was easy to follow and the asparagus turned out great.
Ovi Nondid
[email protected]I'm not a big fan of asparagus, but I really enjoyed this recipe. The lemon-herb butter made all the difference.
Yahya Arshad
[email protected]The asparagus was a bit too charred for my taste, but the lemon-herb butter was delicious.
rokaa cute
[email protected]This is my new favorite way to cook asparagus. It's so simple, yet so flavorful. I love the combination of lemon, garlic, and butter.
asanka Supun
[email protected]I followed the recipe exactly and the asparagus turned out delicious. It was easy to make and the lemon-herb butter was a great addition.
Kamran Bacha
[email protected]Wow, this recipe turned out amazing! The asparagus was perfectly grilled and had a wonderful smoky flavor. The lemon-herb butter was the perfect complement, adding a bright and tangy flavor to the dish.