BUCCA DI BEPPO CHOPPED ANTIPASTO SALAD
Make and share this Bucca Di Beppo Chopped Antipasto Salad recipe from Food.com.
Provided by Chef clb83
Categories < 15 Mins
Time 15m
Yield 1 serving, 4 serving(s)
Number Of Ingredients 14
Steps:
- Place all ingredients in a mixing bowl, except 1/2 the tomatoes, the whole pepperoncini, olives and dressing and toss.
- Add the dressing and toss until fully incorporated.
- Mound the salad mixture on a chilled plate, getting as much height as possible.
- Place remaining tomates around the outside of the salad.
- Garnish with whole pepperoncini and olives and serve!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #salads
You'll also love
nino stars
[email protected]This salad is a great make-ahead meal.
Md Joinal
[email protected]I love that this salad is so easy to make.
Aslam Sahib
[email protected]This salad is a great way to use up leftover chicken or steak.
Mercedes Arias
[email protected]Overall, I thought this salad was just okay.
Sr Mrfun
[email protected]I thought the salad was a bit too oily.
Autumn White
[email protected]I would have liked the salad more if it had more dressing.
SUMER SINGH RATHORE
[email protected]This salad is a bit pricey, but it's worth it.
Rohan Khadka
[email protected]I would recommend this salad to anyone who loves Italian food.
Valesca Chiunze
[email protected]This salad is a great way to get your daily dose of vegetables.
patty mcquiston
[email protected]I love the combination of flavors and textures in this salad.
Mohomed Rizwan
[email protected]This salad is a great way to use up leftover vegetables.
Sherali Sahito
[email protected]I will definitely be making this salad again.
Nkechi Hope Ononogbu
[email protected]This salad was easy to make and it tasted great!
Shannon Kilby
[email protected]Overall, I thought this salad was just okay.
MissCharlie Te lri Kearns
[email protected]I found the dressing to be a bit bland.
Tisean Lehman
[email protected]This salad was a bit too salty for my taste.
Timothy Ssebatindira
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste.
Mahvrti
[email protected]This salad is the perfect party food. It's easy to make ahead of time and it can be served at room temperature.
M Ashraf
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Ilis Ahmed
[email protected]This chopped antipasto salad was a hit at my party! Everyone loved the combination of flavors and textures.