BUCATINI WITH OLIVES, SUN-DRIED TOMATOES, AND BASIL

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Bucatini with Olives, Sun-Dried Tomatoes, and Basil image

Provided by Nancy Silverton

Categories     Olive     Pasta     Tomato     Basil     Boil

Number Of Ingredients 10

Kosher salt
12 ounces bucatini
3/4 cup black olive tapenade
3 cups basil leaves (from about 1 large bunch)
1/2 cup roughly chopped fresh Italian parsley leaves
24 oil-packed sun-dried tomatoes, drained and torn into bite-size pieces (heaping 1/2 cup)
High-quality extra-virgin olive oil, for drizzling
Sea salt
Freshly ground black pepper
Parmigiano-Reggiano wedge, for shaving

Steps:

  • Bring a large pot of water to a boil over high heat and add a generous amount of kosher salt. Stir in the bucatini, return the water to a boil, and cook the pasta, stirring occasionally to prevent the strands from sticking together, until it's al dente. (Since cooking times vary, for perfectly cooked pasta, refer to the package instructions for the recommended time and taste the pasta frequently while it cooks.)
  • Put the tapenade in a large skillet.
  • Drain the pasta and quickly add it, still dripping with water, to the skillet with the tapenade. Place the skillet over medium heat and cook the pasta, gently stirring to coat the pasta with the tapenade, until it's warmed through, about 1 minute.
  • Turn off the heat, add the basil, parsley, and sun-dried tomatoes and toss to combine.
  • Use tongs to lift the pasta out of the skillet and pile it onto four plates, dividing it evenly and twisting it into high mounds.
  • Finish each serving with a drizzle of olive oil, a pinch of sea salt, freshly ground black pepper, and Parmesan cheese shavings.

Zain Choudhary
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This dish was delicious! I loved the combination of flavors and the pasta was cooked perfectly. I would definitely recommend this recipe to others.


Imran Halawa123456
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I'm not a huge fan of olives, but I really enjoyed this dish. The sauce was flavorful and the pasta was cooked perfectly. I would definitely make this again, but I would omit the olives.


Gachaz Zora
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This was my first time making bucatini and it turned out great! The recipe was easy to follow and the dish was very flavorful. I will definitely be making this again.


Kandenu Mary
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I made this dish for a dinner party and it was a huge hit! Everyone loved it. The sauce was flavorful and the pasta was cooked perfectly. I will definitely be making this again.


American Stoner
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This dish was amazing! The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.


alibskm
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I thought this recipe was just okay. The sauce was a bit too salty for my taste and the pasta was a little undercooked. I might try it again with some modifications.


Wali Nasir
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This dish was delicious! I loved the combination of flavors and the pasta was cooked perfectly. I would definitely recommend this recipe to others.


Man Parkash
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I'm not a huge fan of sun-dried tomatoes, but I really enjoyed this dish. The sauce was flavorful and the pasta was cooked perfectly. I would definitely make this again, but I would omit the sun-dried tomatoes.


Nikita Jones
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This was my first time making bucatini and it turned out great! The recipe was easy to follow and the dish was very flavorful. I will definitely be making this again.


Cesar gutierrez
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I made this dish for a dinner party and it was a huge hit! Everyone loved it. The sauce was flavorful and the pasta was cooked perfectly. I will definitely be making this again.


Kathy B
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This dish was amazing! The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.


Reef The KING Alexander
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This recipe was a bit too spicy for my taste, but I think that's just a personal preference. The sauce was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe to others, but I would suggest using less chili flakes.


Gg F
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I'm not a huge fan of olives, but I really enjoyed this dish. The sauce was flavorful and the pasta was cooked perfectly. I would definitely make this again.


ML BRIX
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This dish was delicious! I loved the combination of flavors and the pasta was cooked perfectly. I would definitely recommend this recipe to others.


Gael Alvares
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I thought this recipe was just okay. The sauce was a bit too oily for my taste and the pasta was a little overcooked. I might try it again with some modifications.


tiktok vedio
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This was my first time making bucatini and it turned out great! The recipe was easy to follow and the dish was very flavorful. I will definitely be making this again.


PRÍÑÇÉ FÂÍSÃL
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I love this recipe! It's so simple to make and the results are always delicious. I've made it several times now and it's always a crowd-pleaser.


Lilian zuberi
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I made this dish last night and it was a huge hit with my family. The sauce is so flavorful and the pasta is cooked perfectly. I will definitely be making this again.


Xgyuiio Ougbkk
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This bucatini recipe is a keeper! It's so easy to make and the flavors are incredible. The olives, sun-dried tomatoes, and basil come together perfectly.