BUBBLE TEA...OR COFFEE
This is a very popular Asian beverage! I made this with coffee instead of tea and it was very good! I used the raw, large, black pearl tapioca. You can find these ingredients in Oriental grocery stores.
Provided by Lillian Russo
Categories Other Drinks
Time 1h
Number Of Ingredients 5
Steps:
- 1. I used the raw large black pearl tapioca. Follow direction on package to prepare. The trick is to cook the tapioca pearls long enough so that they are chewable when done. This takes about 1 hour of boiling with plenty of water. Then drain and cool them. Place them in a container and pour a can of sweetened condensed milk over them. Scoop about 1/4 cup of them into a glass and add iced coffee or tea and serve with milk and sugar. You'll need the large diameter straws (bubble tea) to be able to suck up the tapioca pearls while drinking. They taste similar to gummy bears, but softer.
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rhovz bham
bham_r@gmail.comThis is the best bubble tea recipe I've ever tried. The tapioca pearls are cooked perfectly and the tea is flavorful and refreshing.
Wenky Dinky
wdinky63@gmail.comI've made this recipe several times now and it's always a hit. My friends and family love it!
Mpura Mpura
m-mpura70@hotmail.comThis recipe is very easy to follow and the results are delicious. I highly recommend it!
Reid d0llaz
reid_d@aol.comI'm not a big fan of bubble tea, but this recipe looks so good that I might have to give it a try.
Ruth Mushimbwa
m.r84@hotmail.frThis recipe is a great way to use up leftover coffee. I love the combination of coffee and tapioca pearls.
bouchra ramdaoui
b_ramdaoui@yahoo.comI love that this recipe can be made with either tea or coffee. It's a great way to customize the drink to your liking.
Hacker hack
h_hacker@yahoo.comThis is the best bubble tea recipe I've ever tried. The tapioca pearls are cooked perfectly and the tea is flavorful and refreshing.
King CamperYt
camperyt-k@aol.comI've made this recipe several times now and it's always a hit. My friends and family love it!
Yiga Shakibu
yiga.shakibu@yahoo.comThis recipe is very easy to follow and the results are delicious. I highly recommend it!
Soumaya Boutaleb
s@hotmail.comI'm not a big fan of bubble tea, but this recipe looks so good that I might have to give it a try.
Musoni Josbert
m@yahoo.comThis recipe is a great way to use up leftover coffee. I love the combination of coffee and tapioca pearls.
Dasha Masha
m@yahoo.comI made this bubble tea last night and it was amazing! The tapioca pearls were cooked perfectly and the tea was flavorful and refreshing.
Rapson Rap
r@yahoo.comI've been looking for a good bubble tea recipe, and this one looks perfect! Thanks for sharing!
Ishmael Kamara
kamara.i@hotmail.comThis looks absolutely delicious! I'm going to have to try it out soon.