The name of this dish is due to the sounds that are emitted during cooking, the cabbage bubbles as it is boiled and then squeaks in the frying pan. NOTE: This classic British dish originally contained beef along with the leftover cooked potatoes and cabbage, though today people don't generally bother with the meat.
Provided by Millereg
Categories One Dish Meal
Time 35m
Yield 3 serving(s)
Number Of Ingredients 5
Steps:
- Melt the butter in a large frying pan, add the onion and fry for a few minutes until softened, stirring frequently.
- Add the potatoes and cabbage.
- If you are including the beef, add this as well.
- Fry over a medium heat for about 15 minutes until brown then serve.
- Omit the beef and lamb and bacon fat for Vegetarian.
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Mobile Tricks
tricks-m@gmail.comThis is a great recipe for a quick and easy weeknight meal. The bubble and squeak cakes are a fun and creative way to use up leftover mashed potatoes. I served them with a fried egg and some ketchup, and it was a hit with the whole family.
Sibonele Mhlaba
m@hotmail.frI will definitely be making this again!
Sojib
sojib97@gmail.comDelicious!
Bill Mcdonald
b_m69@yahoo.comThis was a great way to use up leftover mashed potatoes. The bubble and squeak cakes were delicious and easy to make. I served them with a fried egg and some ketchup, and it was a hit with the whole family.
nilufar easmin
e-n@yahoo.comI've made this recipe a few times now and it's always a hit. The bubble and squeak cakes are crispy on the outside and fluffy on the inside. I love serving them with a fried egg and some HP sauce.
Cedric Michael
m58@hotmail.comThis is a great recipe for using up leftover mashed potatoes. The bubble and squeak cakes are easy to make and very tasty. I served them with a fried egg and some brown sauce, and it was a delicious meal.
Damilare Odunayo
o.damilare83@hotmail.co.ukI'm always looking for new ways to use up leftover mashed potatoes, and this recipe is a great one. The bubble and squeak cakes are a fun and creative way to serve them. I served them with a fried egg and some HP sauce, and it was a delicious meal.
Shakeel Qureshi
shakeel61@yahoo.comNot bad!
Rifat ff
f.r@yahoo.comThis was a delicious and easy way to use up my leftover mashed potatoes. I added some chopped onion and garlic to the potato mixture for extra flavor. I also used a combination of cheddar and mozzarella cheese. The bubble and squeak cakes were crispy
Devon Sternhagen
sternhagen@aol.comI love this recipe! It's so versatile and can be made with whatever leftover vegetables you have on hand. I've made it with cabbage, carrots, peas, and even leftover roasted vegetables. It's always delicious.
James Blessing
blessing15@yahoo.comThis is a great recipe for a quick and easy weeknight meal. The bubble and squeak cakes are a fun and creative way to use up leftover mashed potatoes. I served them with a fried egg and some ketchup, and it was a hit with the whole family.
Trevlyn Jood
trevlynjood@yahoo.comI'm not a big fan of cabbage, but I really enjoyed this dish. The bubble and squeak cakes were crispy and flavorful, and the cabbage was cooked perfectly. I served it with a fried egg and some brown sauce, and it was a delicious meal.
huma masood
m@yahoo.comDefinitely a keeper recipe!
pooh bear
bearpooh95@yahoo.comYum!
Boineelo Obuilr
boineelo-obuilr@gmail.comThis was a great way to use up my leftover mashed potatoes. The bubble and squeak cakes were delicious and easy to make. I served them with a fried egg and some HP sauce, and it was the perfect meal.
Adam Pallangyo decor
p-adam@gmail.comI've never had bubble and squeak before, but I'm definitely a fan now! This recipe was easy to follow and the results were amazing. The cakes were crispy and flavorful, and the cabbage and carrots added a nice crunch. Served it with a fried egg and s
Md Mahdi
m.mahdi47@hotmail.comThis is my go-to recipe for using up leftover mashed potatoes. It's so easy to make and always turns out delicious. I like to add some grated cheese and herbs to the potato mixture for extra flavor.
EMEDIONG NYOYOKO
n_e46@yahoo.comJust made this for dinner and it was a hit! The bubble and squeak cakes were crispy on the outside and fluffy on the inside, and the flavor was amazing. I used leftover mashed potatoes, cabbage, and carrots, and added some chopped onion and garlic fo