BUBBLE AND SQUEAK
The name of this dish is due to the sounds that are emitted during cooking, the cabbage bubbles as it is boiled and then squeaks in the frying pan. NOTE: This classic British dish originally contained beef along with the leftover cooked potatoes and cabbage, though today people don't generally bother with the meat.
Provided by Millereg
Categories One Dish Meal
Time 35m
Yield 3 serving(s)
Number Of Ingredients 5
Steps:
- Melt the butter in a large frying pan, add the onion and fry for a few minutes until softened, stirring frequently.
- Add the potatoes and cabbage.
- If you are including the beef, add this as well.
- Fry over a medium heat for about 15 minutes until brown then serve.
- Omit the beef and lamb and bacon fat for Vegetarian.
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[email protected]This is a great recipe for a quick and easy weeknight meal. The bubble and squeak cakes are a fun and creative way to use up leftover mashed potatoes. I served them with a fried egg and some ketchup, and it was a hit with the whole family.
Sibonele Mhlaba
[email protected]I will definitely be making this again!
Sojib
[email protected]Delicious!
Bill Mcdonald
[email protected]This was a great way to use up leftover mashed potatoes. The bubble and squeak cakes were delicious and easy to make. I served them with a fried egg and some ketchup, and it was a hit with the whole family.
nilufar easmin
[email protected]I've made this recipe a few times now and it's always a hit. The bubble and squeak cakes are crispy on the outside and fluffy on the inside. I love serving them with a fried egg and some HP sauce.
Cedric Michael
[email protected]This is a great recipe for using up leftover mashed potatoes. The bubble and squeak cakes are easy to make and very tasty. I served them with a fried egg and some brown sauce, and it was a delicious meal.
Damilare Odunayo
[email protected]I'm always looking for new ways to use up leftover mashed potatoes, and this recipe is a great one. The bubble and squeak cakes are a fun and creative way to serve them. I served them with a fried egg and some HP sauce, and it was a delicious meal.
Shakeel Qureshi
[email protected]Not bad!
Rifat ff
[email protected]This was a delicious and easy way to use up my leftover mashed potatoes. I added some chopped onion and garlic to the potato mixture for extra flavor. I also used a combination of cheddar and mozzarella cheese. The bubble and squeak cakes were crispy
Devon Sternhagen
[email protected]I love this recipe! It's so versatile and can be made with whatever leftover vegetables you have on hand. I've made it with cabbage, carrots, peas, and even leftover roasted vegetables. It's always delicious.
James Blessing
[email protected]This is a great recipe for a quick and easy weeknight meal. The bubble and squeak cakes are a fun and creative way to use up leftover mashed potatoes. I served them with a fried egg and some ketchup, and it was a hit with the whole family.
Trevlyn Jood
[email protected]I'm not a big fan of cabbage, but I really enjoyed this dish. The bubble and squeak cakes were crispy and flavorful, and the cabbage was cooked perfectly. I served it with a fried egg and some brown sauce, and it was a delicious meal.
huma masood
[email protected]Definitely a keeper recipe!
pooh bear
[email protected]Yum!
Boineelo Obuilr
[email protected]This was a great way to use up my leftover mashed potatoes. The bubble and squeak cakes were delicious and easy to make. I served them with a fried egg and some HP sauce, and it was the perfect meal.
Adam Pallangyo decor
[email protected]I've never had bubble and squeak before, but I'm definitely a fan now! This recipe was easy to follow and the results were amazing. The cakes were crispy and flavorful, and the cabbage and carrots added a nice crunch. Served it with a fried egg and s
Md Mahdi
[email protected]This is my go-to recipe for using up leftover mashed potatoes. It's so easy to make and always turns out delicious. I like to add some grated cheese and herbs to the potato mixture for extra flavor.
EMEDIONG NYOYOKO
[email protected]Just made this for dinner and it was a hit! The bubble and squeak cakes were crispy on the outside and fluffy on the inside, and the flavor was amazing. I used leftover mashed potatoes, cabbage, and carrots, and added some chopped onion and garlic fo