BRUSSELS SPROUTS WITH SESAME SEEDS
These Brussels sprouts pair nicely with both Asian dishes and roasted meats. The trick to these is getting that nice brown roasted look and flavor without burning them.
Provided by Debbwl
Categories Vegetable
Time 26m
Yield 2-3 serving(s)
Number Of Ingredients 6
Steps:
- Toast sesame seeds in large non-stick skillet and set aside.
- In a large non-stick skillet over medium heat, warm olive oil. Add garlic and Brussels sprouts. Saute for 15 - 20 minutes, allowing to caramelize as that gives them a lot of flavor. (if they start to burn or stick to the bottom of the skillet, add 1-2 tablespoons of water to delgaze pan. Being careful not to add to much).
- When sprouts are brown and tender toss with sherry, sesame oil, and sesame seeds.
- Remove from heat and serve.
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Sumiyati Smart
smart_sumiyati@hotmail.comThese Brussels sprouts are delicious! I will definitely be making them again.
Opeyemi Olubunmi
oo26@yahoo.comI've never been a fan of Brussels sprouts, but this recipe changed my mind. The sesame seeds and soy sauce add a lot of flavor, and the Brussels sprouts are cooked perfectly.
Johnson Joshuva Edward
e.j72@gmail.comThese Brussels sprouts are the perfect side dish for a weeknight meal. They're quick and easy to make, and they're healthy and delicious.
Washam Fatima
f_w@hotmail.comI love how easy this recipe is to make. I can throw it together in a few minutes, and it's always a hit with my family.
Night angel
angel.night74@hotmail.co.ukThese Brussels sprouts are a great way to get your kids to eat their vegetables. They're sweet and savory, and the sesame seeds add a fun crunch.
khalid Binirfan
b-khalid@gmail.comI've made this recipe several times and it's always a crowd-pleaser. Everyone loves the crispy Brussels sprouts and the flavorful sauce.
Dimpho Ehrens
e66@gmail.comThese Brussels sprouts are the perfect side dish for a holiday meal. They're elegant and delicious, and they're sure to impress your guests.
Crystal Booysen
booysen@gmail.comI love that this recipe is so versatile. I've made it with different types of nuts and seeds, and it's always delicious.
Sunny Godswill
s.godswill@yahoo.comThis recipe is so easy to follow, even for a beginner cook like me. I was able to make these Brussels sprouts in under 30 minutes.
Jiruunharka Rabbiiti
rabbiiti54@hotmail.co.ukI'm not usually a fan of Brussels sprouts, but this recipe changed my mind. The sesame seeds and soy sauce add a lot of flavor.
SR GAMING 3210
s-321088@hotmail.comI made this recipe for my family and they loved it! Even my kids, who are picky eaters, ate their entire servings.
Raju Ahmad Shadin
r66@yahoo.comThese Brussels sprouts are a great side dish for any meal. They're healthy and delicious, and they're sure to please everyone at the table.
A_Z Gaming
a@yahoo.comI followed the recipe exactly and my Brussels sprouts turned out perfectly. They were so good that I ate them all in one sitting!
Mdalifahamed Ahamed
amdalifahamed@gmail.comThese Brussels sprouts were a hit! They were crispy on the outside and tender on the inside, with a delicious nutty flavor from the sesame seeds. I will definitely be making this recipe again.